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20
FISH AND SEAFOOD
Ingredient
Quantity
3UHSDUDWLRQ
Oil
7HPSHUDWXUH
7LPH
(mins)
Crab cakes
2 cakes
(170-225g
each)
None
Brushed
with oil
200°C
5-10
Lobster tails
4 tails
(85-115g each)
Whole
None
200°C
5-8
6DOPRQ¿OOHWV
¿OOHWV
(115g each)
None
Brushed
with oil
200°C
7-12
3UDZQV
450g
Whole, peeled,
tails on
1 tbsp
200°C
7-10
9(*(7$%/(6
Ingredient
Quantity
3UHSDUDWLRQ
Oil
7HPSHUDWXUH
7LPH
(mins)
:KLWH3RWDWRHV
680g
Cut in 1-inch
wedges
1 tbsp
200°C
20-22
450g
Hand-cut fries*,
thin
20-24
450g
Hand-cut chips*,
thick
19-24
3 whole
(170-225g)
Pierced with
fork 3 times
30-35
6ZHHW3RWDWRHV
680g
Cut in 1-inch
chunks
1 tbsp
200°C
15-20
36-42
3 whole
(170-225g)
Pierced with
fork 3 times
None
Courgette
450g
Cut in 1-inch
chunks
1 tbsp
200°C
15-18
Summary of Contents for AF24
Page 1: ...AF24 Air Fryer PLEASE READ ALL THE INSTRUCTIONS BEFORE USE ...
Page 4: ...3 English Manual ...
Page 27: ...26 0DQXHO G XWLOLVDWLRQ HQ IUDQoDLV ...
Page 50: ...49 HEUDXFKVDQOHLWXQJ DXI HXWVFK ...
Page 73: ...72 Manual De Instrucciones En Español ...
Page 96: ...95 0DQXDOH LVWUX LRQL Q WDOLDQR ...
Page 119: ...118 QVWUXNFMD REVãXJL 3ROVNL ...
Page 142: ......