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User Manual 

 

 

 

 

AMÉRICA 90 

ELÉCTRICO D 

 

 

 

 

 

 

 

 

 

 

 

 

Voltage 220V-240V 

 

 

Summary of Contents for america 90

Page 1: ...User Manual AMÉRICA 90 ELÉCTRICO D Voltage 220V 240V ...

Page 2: ... 1 INTRODUCTION 3 2 INSTRUCTION FOR USE 6 3 OVEN VIEW 7 4 OVEN PROGRAMMING 13 5 HOW TO KEEP YOUR OVEN IN SHAPE 15 6 HOW TO REMOVE OVEN DOORS 16 7 REPLACING THE OVEN LAMP 17 8 PRACTICAL COOKING TIPS 17 9 INSTALLATION INSTRUCTION 24 10 TECHNICAL SPECIFICATIONS 26 ...

Page 3: ... In the event of damage to the power cord special purpose cord or any component purchase it from the manufacturer or the maintenance department will replace it An omnipolar circuit breaker with a minimum contact opening of 3mm must be incorporated between the appliance and the mains The polar circuit breaker must be according to the load and comply with the regulations the ground wire should not b...

Page 4: ...uct ventilation or heat dissipation slots Allow the power cables of small appliances to come into contact with the hot parts of the appliance Expose the device to atmospheric agents such as rain or sunlight Use of the oven for storage purposes Use of flammable liquids near the appliance The use of adapters multiple sockets and or extension cables The attempt to install or repair the appliance with...

Page 5: ... the appliance after it has been unpacked Unplug the appliance from the mains if it is not working properly and before cleaning or servicing When not in use unplug the appliance from the mains Use oven gloves to place container on or when removing Always grip the handle of the oven door in the center as the ends of it may be hot due to hot air leaks Make sure the controls are in the position when ...

Page 6: ... 100 220 120 180 160 D E C B A 60 MAX 100 220 120 180 160 I E C B 10 20 30 120 40 110 50 100 60 90 80 70 60 MAX 100 220 120 180 160 6 FUNCIONES 8 FUNCIONES 10 FUNCIONES 6 7 8 I E C 10 20 30 120 40 110 50 100 60 90 80 70 60 MAX 100 220 120 180 160 I E C 10 20 30 120 40 110 50 100 60 90 80 70 60 MAX 100 220 120 180 160 I E C 10 20 30 120 40 110 50 100 60 90 80 70 60 MAX 100 220 120 180 160 A 1 2 3 4...

Page 7: ...as the completion It can also be used as a watch available only on some models E Indicative light in the oven available on some models only When it s on it indicates that the oven is heating to the set temperature or the plate is heating up according to the programming of the model F Baking tray G Oven grills H Guide to slide the grills in and out I Cooking termination button J Cooking time with a...

Page 8: ...n of substances that are used to protect the oven during the storage and until its installation Warning Place the tray provided in the oven always on the bottom rack of the oven to avoid any spillage of sauce or fat on the bottom of the oven at random foods or when using the grill available on some models For any other type of cooking never use the lower shelf and never place anything on the botto...

Page 9: ...eheating is not necessary frozen or pre cooked foods as well as some home made dishes The best results for cooking using the quick cooking mode are obtained if only one space is used the second from the bottom please refer to the table titled Practical Cooking Tips Multiple cooking mode 2733 3278W Set the thermostat knob to C Between 60 and Max The top and bottom as well as the circular area and t...

Page 10: ...ll when cooking If more than one is used you must alternate positions during the cooking process Delicate cooking 1367 1570W Set the thermostat knob to C Between 60 and 250 The bottom and the fan will light Ideal for desserts sweets and dried seeds in molds Excellent results are obtained in cooking that requires heat from the bottom It is recommended to put the pan on a lower level Oven Superior 1...

Page 11: ...as cakes and for the preparation of certain tartar on 3 shelves at the same time Here are some examples cream buns sweet and savory biscuits portions of vegetables gratin etc Defrost Mode 70 87W Thermostat knob positions in C Any The fan located at the bottom of the oven circulates the air at room temperature around the food This is recommended for the thawing of all types of food but in particula...

Page 12: ...User Manual ELECTRIC IN BUILT OVEN AMÉRICA 90 ELÉCTRICO D 12 ...

Page 13: ...What is scheduled will start immediately Clock setting Select the clock function by simultaneously pressing the duration 2 and end of cooking keys 3 and set the clock with the 4 5 keys All previous schedules will be canceled Manual operation Simultaneously press the duration key 2 and end cooking 3 the auto symbol will be canceled the pot symbol will appear Any other programming will be canceled S...

Page 14: ...er The buzzer remains active for 7 minutes Once the minute control or the cooking program has finished press any key to stop the buzzer Start up and verification program A program is executed when the required time has been programmed The chronometers can be checked by selecting the corresponding function Error in controls The controls will not be correct if the time on the clock is at the beginni...

Page 15: ...en should be cleaned immediately after use when it is still hot with hot water and soap the soap should be rinsed and the interior dried Avoid using abrasive detergents eg cleaning powders etc and abrasive sponges for dishes or acid as this could damage enamel If grease and dirt stains are particularly difficult to remove I use a special product for cleaning the oven following the instructions on ...

Page 16: ...ORS For better cleaning you can remove the oven door Proceed as pictured Open the door completely Lift and rotate the lever on the two hinges Grip the door on both sides close slowly but not completely Pull the door toward you Out of your base Replace door following reverse directions ...

Page 17: ...est use of this versatile cooking appliance and the following instructions are only a guide that may vary according to your own personal experience Preheating If the oven is to be preheated this is generally the case when cooking fermented foods the multiple cooking mode and the quick cooking mode can be used to reach the desired temperature as quickly as possible with In order to save on energy O...

Page 18: ...se of the grill This multifunctional oven offers 2 different grilling modes Use the roasting mode by placing the food in the center on the bottom of the grill located on the 3 or 4 grill from the bottom as only the central part of the heat element is turned on Use the last rack 1 from below by placing the tray that collects grease and prevents it from entering the bottom of the oven When using thi...

Page 19: ...10 Cake is too dark on top Place it on a lower rack lower the temperature and increase the cooking time Cooked on the inside but sticky on the outside Use less liquid lower the temperature and increase the cooking time Cake sticks to tray Grease the tray well and sprinkle with a little flour powder or use baking paper I have used more than one level in the ventilated oven function and not all are ...

Page 20: ...le of the grill and place the grease to collect the liquid Make sure the grill is inserted so that it is in the center of the oven If you want to increase the amount of heat from below use the low grills For salty roasts especially duck and wild game put lard or bacon in the oven Upper part Please periodically wash to prolong the life of the hood and keep the kitchen clean Please turn off and unpl...

Page 21: ...Multiple cooking Pizza on 2 grills 1 2 3 15 220 15 20 Lasagne 1 3 10 200 30 35 Lamb 1 2 10 180 50 60 Chicken potatoes 1 2 3 10 180 60 75 Mackerel 1 2 10 180 30 35 Plum candy 1 2 10 170 40 50 Puff of cream on 2 grids 0 5 2 3 10 190 20 25 Cookies on 2 grids 0 5 2 3 10 180 10 15 Sweet spongy in 1 sweet 0 5 2 10 170 15 20 Sweet spongy in 2 sweets 1 0 2 3 10 170 20 25 Salad Tarts 1 5 3 15 200 25 30 3 S...

Page 22: ...the grill 1 0 5 Max 70 80 6 Crankcase fan Grilled chicken 1 5 3 5 200 55 60 Squid 1 5 3 5 200 30 35 Automatic rotisserie Veal on the barbecue 1 5 5 200 70 80 Chicken on the grill 2 0 5 200 70 80 Chicken on grill potatoes 1 5 5 200 70 75 Roasted 2 5 200 70 75 Lamb on the grill 1 5 5 200 70 80 Tartas 0 5 3 15 180 20 30 7 Horneado Sweet fruit 1 2 3 15 180 40 45 Sweet 0 7 3 15 180 40 50 Sweet spongy 0...

Page 23: ...00 25 Lasagna 0 5 2 200 35 Gold rolls 0 4 2 180 25 30 Chicken 0 4 2 220 15 20 Pre cooked food Chicken wings 0 4 2 200 20 25 Fresh food Biscuits 0 3 2 200 15 18 Sweet fruit 0 6 2 180 45 Cheese blasts 0 2 2 210 10 12 Pizza 0 5 3 15 220 15 20 9 Pizza Roast beef veal 1 2 10 220 25 30 Chicken 1 2 3 10 180 60 70 NB cooking times are approximate and may vary according to personal taste When cooking using...

Page 24: ...ns In order for the built in oven to function properly the space that will contain it should be appropriate The image below shows the dimensions for installation under the cabinet To ensure proper ventilation the back of the cabinet must be removed The oven should be at a distance of 40mm between the oven and the back wooden panel The panels of the adjacent cabinets must be made of a heat resistan...

Page 25: ...on the data plate When connecting the cable directly to the mains install an omnipolar switch with a minimum contact opening of 3 mm between the appliance and mains The omnipolar switch must have a load size and must comply with current regulations Ground wire should not be interrupted by the switch The power cable must be placed so that a temperature of more than 50 is not reached with respect to...

Page 26: ...of the unit as indicated on the data plate If you have any questions please call a technician If the plug and power outlet are not compatible have the outlet replaced by an approved model by a qualified technician The latter in particular will also have to ensure that the cross section of the tapping cables is appropriate for the power absorbed by the apparatus The use of adapters multiple sockets...

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