these packed objects, to help steam to permeate and improve working quality.
3. Air proofing
Put the sanitizing cylinder into the container, and then insert the soft tube which is
on container lid into the semicircle groove in the cylinder
，
screw the container lid
with wing-shaped nut in container tightly, make no distance between the lid and
container.
4. Heating
The power cord into the electrical socket outlet, confirm the emergency stop knob
turn on, open the air switch, open the control switch, digital display on the row
measured barrel temperature, the next row of digital display set sterilization
temperature.
(1)Press setting key, the row digital display temperature code (SP), digital
display temperature value, click the Change button; adjust to the required
sterilization temperature. (Onset temperature is the last set temperature)
(2)Press setting key again, the row digital display of time code (ST) and the
time values, click the Change button, adjusted to required sterilization temperature,
ST is "0", the controller cancel timer function (start time set is the last time).
(3)The third time to click the set button to confirm setting parameter, the digital
control to return to display the main interface
(4)Press the start /stop key, start sterilization, running lights flashing, at this
time should open steam valve cap. To escape the cold air inside the sterilizer, when
the steam valve ejected hot steam, (temperature is about 100°C), closed steam valve
till to the end of work, buzzer alarm is on, digital display under the row show“End”.
(5)If you want to cancel the sterilization work order, press the start / stop button
for 3 seconds, the controller stops working, buzzer alarm is on, press any key to stop
the noise. When water is shortage, the controller automatically stops working. Alarm
is on, and presses any key to stop the noise. In case of emergency, timely press the
emergency stop knob. Turning on the power before solve the problems.
