OM/SM-AH-CE
21
Do not use metal implements or steel wool.
Use a brush, sponge, cloth, plastic or rubber
to remove materials stuck to the surface.
5.3 Cleaning and Maintenance
IMPORTANT
Disconnect the electricity supply before
any cleaning is undertaken. The
appliance must not be cleaned with a jet
of water, nor steam-cleaned.
5.3.1
Suggested Tools
1. Detergent and sanitizing agent, or a
combination cleaning - sanitizing
agent.
2. Long handled and short handled
kettle brushes.
5.3.2
Precautions
Before cleaning, shut off the burner by
turning the thermostat dial to "OFF". If water
or cleaning/sanitizing solution will be
sprayed, shut off all electric power to the
unit at a remote switch such as the circuit
breaker.
WARNING
KEEP WATER AND SOLUTIONS OUT OF
CONTROLS. NEVER SPRAY OR HOSE
DOWN THE CONTROL CONSOLE.
5.3.3
Procedure
1.
Clean all food contact surfaces as soon
as possible after use, preferably while
the kettle is still hot. If the unit is in
continuous use, thoroughly clean and
sanitize both interior and exterior
at
least once every 12 hours.
2.
Scrape and flush out large amounts of
food residues. Be careful not to scratch
the kettle with metal implements.
3.
Prepare a solution of the detergent/
cleaning compound as instructed by the
supplier. Clean the unit thoroughly. A
cloth moistened with cleaning solution
may be used to clean controls, control
housings and electrical conduits.
4.
As part of the daily cleaning program,
clean all external and internal surfaces
that may have been soiled. Remember
to check such parts as the underside of
the kettle and control housing.
5.
To remove materials stuck to the
equipment, use a brush, sponge, cloth,
plastic or rubber scraper, or plastic wool
along with the detergent solution. To
minimize the effort required in washing,
let the detergent solution sit in the kettle
and soak into the residue, or briefly heat
the detergent solution.
Do not use any abrasive materials or
metal implement that might scratch the
surface because scratches make the
surface hard to clean and provide places
for bacteria to grow. DO NOT use steel
wool, which may leave particles
imbedded in the surface and cause
eventual corrosion and pitting.
6.
The exterior of the unit may be polished
with a recognized stainless steel cleaner
or with water and detergent.
Summary of Contents for GROEN AH-20
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