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TABLE OF CONTENTS

-2-

Precautions to Avoid Possible Exposure to Excessive Microwave Energy  ..........................................2

Technical Specifications .............................................................................................................................3

Federal Communications Commission Radio Frequency Interference Statement .............................. 3

Important Safety Instructions .................................................................................................................... 4

Installation ............................................................................................................................................... 5~6

Feature Diagram  ......................................................................................................................................... 7

Control Features ......................................................................................................................................... 8

Operating Instructions  ......................................................................................................................... 9~16

1. Setting  The Clock  .............................................................................................................................. 9

2. Add 30  ................................................................................................................................................. 9

3. Child Lock  ........................................................................................................................................... 9

4. User Choice  ...................................................................................................................................... 10

5. One Touch Reheat ............................................................................................................................ 10

6. One Touch Cook  ........................................................................................................................ 11~12

7. Auto Defrost  ............................................................................................................................... 13~14

8. Quick Defrost .................................................................................................................................... 15

9. More / Less ........................................................................................................................................ 15

10. Timed Cooking  ............................................................................................................................... 15

11. Multi-Stage Cooking ....................................................................................................................... 16

Meats, Poultry and Fish  ..................................................................................................................... 17~18

Heating or Reheating Guide  .................................................................................................................... 19

Vegetable ................................................................................................................................................... 20

Baked Goods and Desserts ..................................................................................................................... 21

Conversion Table  ..................................................................................................................................... 22

Precautions ............................................................................................................................................... 23

Questions and Answers ........................................................................................................................... 23

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE

TO EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open, since open-door operation can result in harmful

exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to

accumulate on sealing surfaces.

(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and

that there is no damage to the:

(1) Door (bent),
(2) hinges and latches (broken or loosened),
(3) door seals and sealing surfaces.

(d) The oven should not be adusted or repaired by anyone except properly qualified service personnel.

Summary of Contents for DMW14MB

Page 1: ...out of your new appliance LISTED LISTED MICROWAVE OVEN To help you get the most out of your new appliance LISTED LISTED MICROWAVE OVEN To help you get the most out of your new appliance LISTED LISTED...

Page 2: ...d Desserts 21 Conversion Table 22 Precautions 23 Questions and Answers 23 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open...

Page 3: ...in particular installation If this equipment does cause interference to radio or television reception which can be determined by turning the equipment off and on the user is encouraged to try to corre...

Page 4: ...es of door and oven that come together on closing the door use only mild nonabrasive soaps or detergents applied with a sponge or soft cloth 16 To reduce the risk of fire in the oven cavity a Do not o...

Page 5: ...wall receptacle is encountered it is the responsibility and obligation of the consumer to have it replaced with a properly grounded three prong wall receptacle a If customer has two prong wall recepta...

Page 6: ...ly E RADIO INTERFERENCE 1 Operation of the microwave oven may cause interference to your radio TV or similar equipment 2 When there is interference it may be reduced or eliminated by taking the follow...

Page 7: ...FEATURE DIAGRAM 7...

Page 8: ...eed to touch START USER CHOICE Used to select sound on off clock on off scroll speed slow normal fast and unit lbs kg MORE LESS Used to cook food for a longer or shorter time ONE TOUCH REHEAT Automati...

Page 9: ...to 99 minutes 59 seconds four times 2 00 Time counting down end A time saving pad this simplified control lets you quickly set and start microwave cooking without the need to touch START Example To se...

Page 10: ...g down Three preset categories for microwave reheating have been included in the ONE TOUCH REHEAT menu 1 Food Plate 2 Pizza 3 Beverage Example To reheat FOOD PLATE Touch Display Shows Time of day 4 At...

Page 11: ...splay Shows 6 ONE TOUCH COOK 2 3 4 Time counting down At the end of cooking time four tones will sound The oven will stop Example 2 To cook 1 potato Touch Display Shows 2 3 4 Time counting down The ov...

Page 12: ...t with Rice Cover with microwave safe plastic wrap Cover with microwave safe plastic wrap Cover with microwave safe plastic wrap Cover with microwave safe plastic wrap Prepare vegetable wash cut up ve...

Page 13: ...tinue defrosting Place foods in a shallow container or on a microwave roasting rack to catch drippings Food should still be somewhat icy in the center when removed from the oven Example To defrost 1 2...

Page 14: ...20 min Rinse under cold running water 5 10 min 10 20 min Rinse under cold running water 10 20 min Rinse under cold running water FISH DEF3 3 Fish Steaks whole fish fillets Shellfish Crabmeat Shrimp L...

Page 15: ...you press it Example To adjust the One Touch Popcorn cooking time Touch Display Shows 1 2 3 1 75 OZ TOUCH 1 3 0 OZ TOUCH 2 3 5 OZ TOUCH 3 Remaining time will increase or decrease by 10 seconds Time c...

Page 16: ...dishes warm Softening butter cream cheese Standing time 10 High 9 8 7 6 5 4 3 2 1 0 Use Power Level For best results some recipes call for different cook powers during different stages of a cook cycle...

Page 17: ...fter cooking before carving The standing time is very important as it completes the cooking process 7 Make sure poultry is thoroughly cooked before eating Whole poultry is completely cooked when the j...

Page 18: ...f desired 5 Let stand as directed in the Cooking Table before serving 6 After standing time check to see that the fish is thoroughly cooked The fish should be opaque and flake easily Fresh Fish Cookin...

Page 19: ...z 6 8 minutes and vent Casserole 1 cup 1 31 2 minutes COOK covered in microwavable casserole Stir once halfway 4 cups 5 8 minutes through cooking Casserole cream or cheese 1 cup 11 2 3 minutes COOK co...

Page 20: ...4 Slice Add 1 2 cup water in 11 2 qt covered casserole 2 3 minutes Celery Fresh 4 cups 4 6 Stir halfway through cooking Sliced Corn Fresh 2 ears 4 8 Husk Add 2 tbsp water in 11 2 qt baking dish 2 3 mi...

Page 21: ...s 1 sweet rolls 2 muffins 4 Whole coffee cake Frozen 10 13 oz 280 370g Room temp 10 13 oz 280 370g French bread Frozen 1 lb 450g Room temp 1 lb 450g POWER 5 50 5 50 5 50 5 50 5 50 5 50 5 50 5 50 5 50...

Page 22: ...b 12oz 4lb 4lb 3oz 4lb 7oz 4lb 10oz 4lb 14oz 5lb 1oz 5lb 5oz 5lb 8oz grams 100 200 300 400 500 600 700 800 900 1000 1100 1200 1300 1400 1500 1600 1700 1800 1900 2000 2100 2200 2300 2400 2500 kg 0 1 0...

Page 23: ...everal reasons why the oven light will not glow Door is not closed Light bulb is burned out START has not been touched Q Does microwave energy pass through the viewing screen in the door A No The hole...

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