-5-
Reduce the cooking time
Increase the set temperature
Temperature display
Increase the cooking time
Start/Pause
Power
Reduce the set temperature
Preset start timer
Set cooking time
Time display
Water reservoir empty
Water reservoir full
Working indicator light
Cooking time selector
TIME
POWER
Adding Water
Setting the Local Time
Before using the steam oven, we suggest flushing the built in water reservoir. Refer to
Turn the steam oven on by pressing
.
Push open the water reservoir inlet to access the water filling point then use an
appropriate jug to fill with water to the correct level depending on the cooking
time required.
.
The capacity of the water reservoir is 1.0L, which can last for approx. 1.5hours*
Alarm beeps and
will start flashing when the water added reaches maximum
water level.
To avoid wasting water or possible spillage, please add only an appropriate
amount of water based on the cooking time, e.g. if the cooking time is 30 minutes,
then you only need to add about 500ml of water into water reservoir.
* Time measured for continuous cooking condition in laboratory.
Note : Water could be added even though cooking is in process. This will not disturb
the programme.
Turn the steam oven on by pressing
.
Press TIME button three times and
&
will go off. At this time, no other icon
symbols are flashing, only the time display digits flashes.
Press “+” or “- next to the TIME button to adjust the value.
Press TIME button again to confirm and save the local time.
Section Cleaning and Maintenance
WARNING: If you live in an area with hard water, it is advisable to use
filtered, purified or distilled water
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Control Panel
