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123551-01D
15
INSTALLATION
Continued
WARNING: Use pipe joint
sealant that is resistant to liquid
petroleum (LP) gas.
We recommend that you install sediment trap
in supply line as shown in Figure 13, page
14. Locate sediment trap where it is within
reach for cleaning. Install in piping system
between fuel supply and heater. Locate sedi-
ment trap where trapped matter is not likely
to freeze. A sediment trap traps moisture and
contaminants. This keeps them from going
into heater controls. If sediment trap is not
installed or is installed wrong, heater may
not run properly.
CAUTION: Avoid damage to
regulator. Hold gas regulator with
wrench when connecting it to gas
piping and/or fittings.
CHECKING GAS CONNECTIONS
WARNING: Test all gas piping
and connections, internal and
external to unit, for leaks after
installing or servicing. Correct
all leaks at once.
WARNING: Never use an
open flame to check for a leak.
Apply a commercial leak de-
tection solution to all joints.
Bubbles forming show a leak.
Correct all leaks at once.
CAUTION: For propane/LP
units, make sure external regula-
tor has been installed between
propane/LP supply and heater.
See guidelines under
Connect-
ing to Gas Supply
, page 13.
PRESSURE TESTING GAS SUPPLY
PIPING SYSTEM
Test Pressures In Excess Of 1/2 PSIG
(3.5 kPa)
1. Disconnect appliance with its appliance
main gas valve (control valve) and equip
-
ment shutoff valve from gas supply piping.
Pressures in excess of 1/2 psig will dam-
age heater regulator.
2. Cap off open end of gas pipe where equip
-
ment shutoff valve was connected.
3. Pressurize supply piping system by either
opening propane/LP supply tank valve
for propane/LP gas or opening main gas
valve located on or near gas meter for
natural gas or using compressed air.
4. Check all joints of gas supply piping sys-
tem. Apply a commercial leak detection
solution to all joints. Bubbles forming show
a leak.
5. Correct all leaks at once.
6. Reconnect heater and equipment shutoff
valve to gas supply. Check reconnected
fittings for leaks.
Test Pressures Equal To or Less Than
1/2 PSIG (3.5 kPa)
1. Close equipment shutoff valve (see Fig
-
ure 14).
2. Pressurize supply piping system by either
opening propane/LP supply tank valve
for propane/LP gas or opening main gas
valve located on or near gas meter for
natural gas or using compressed air.
3. Check all joints from gas meter for natural
gas or propane/LP supply to equipment
shutoff valve (see Figure 15 or 16, page
16). Apply a commercial leak detection
solution to all joints. Bubbles forming show
a leak.
4. Correct all leaks at once.
Figure 14 - Equipment Shutoff Valve
Open
Closed
Equipment
Shutoff Valve
