18
Quiche 700 g
Chicken 1 kg
Roast pork 900 g
Meatballs 650 g
Roast potatoes 500 g
Jam tarts 700 g
Strudel 1 kg
Margherita cakes 800 g
Biscuits (shortbread) 100 g
Bread 500 g
Use the bake pan.
Use the bake pan, turn after around
38 min.
Use the bake pan, turn after around
30 min.
Use the bake pan, turn after around
20 min.
Use the bake pan, mix twice.
Use a cake dish.
Use the bake pan.
Use a cake dish.
Use the bake pan.
Use the bake pan greased with oil.
200°C
200°C
200°C
200°C
200°C
180°C
200°C
180°C
180°C
200°C
30-35 min.
60-70 min.
50-60 min.
35-40 min.
40-50 min.
35-40 min.
35-40 min.
25-30 min.
15-20 min.
20-25 min.
3
3
3
3
2
3
2
3
2
3
Thermostat
knob
Times
wire rack/
bake pan
position
Comments and tips
Program
Bake
This function is ideal for all types of fish, stuffed vegetables, cakes with whipped egg-whites and cakes that
require long cooking times (over 60 min.).
Proceed as follows:
• Place the wire rack (
G
) or the bake pan in the position shown in the table.
• Turn the function selector knob (
D
) to the position.
• Select the required temperature by turning the thermostat knob (
A
).
• Rotate the timer knob (
B
) in a clockwise direction.
• After having pre-heated the oven for 5 minutes, place the food inside.
• After cooking, manually turn the Timer knob (
B
) back to “0" position.
Macaroni “au gratin” 1 kg
Lasagna 1 kg
Pizza 500 g
Trout 500 g
Stuffed calamari 450 g
Tomatoes “au gratin” 550 g
Zucchini with tuna 750 g
Plum cakes 1 kg
Use an ovenproof dish.
Use an ovenproof dish.
Use the bake pan.
Use the bake pan, turn after 16 minutes.
Use an ovenproof dish, turn halfway
through cooking.
Use the bake pan greased with oil and
turn after 20 min.
Use the bake pan; add oil, the toma-
toes and water; turn the bake pan
after 20 min.
Use a mold and turn halfway through
cooking.
200°C
200°C
200°C
180°C
180°C
180°C
180°C
180°C
25-30 min.
25-30 min.
30-35 min.
30-35 min.
35-30 min.
35-40 min.
35-40 min.
65-75 min.
2
2
3
3
3
2
2
3
Program
Thermostat
knob
Times
wire rack/
bake pan
position
Comments and tips
