DèLonghi 1181002IDL Instructions For Use Manual Download Page 15

15

100°C-220°C

100°C-220°C

100°C-220°C

SUMMARY TABLE

Program

Function selector

knob position

Thermostat knob

position

Wire rack and

accessory position

Notes/Tips

Defrost  (

only on

some models)

Place the food direc-

tly on the wire rack

inserted in the guide

2.

Keeping warm

Convection oven

cooking

(

only on some

models)

Ideal for lasagna, meat,

pizza, cakes in general,

foods that should be

crunchy on the surface

(“au gratin”) and bread. 

For details on how to use

the accessories, refer to

the tips in the table on

pages 18.

Traditional oven

cooking

Ideal for cooking stuf-
fed vegetables, fish,
plum cakes and small
poultry. For details on
how to use the acces-
sories, refer to the
table on page 18.

Grilling

Put the broil rack (

P

) (if

supplied) on the bake

pan (

H

); place the food on

the pan and insert into

guide 1. Ideal for broiling

meat, fish and vegetables.

Delicate cooking

Use the bake pan

inserted directly in

the guide 3.

Toast

Ideal for toasting sli-
ces of bread. 

or

Select this function to

keep hot food warm.

Do not hold food for

longer than one hour

or rewarm cold food

at this setting. If  food

is not hot enough for

serving turn tempera-

ture dial up.

P

or

Grilling with the
turnspit (

only on

some models)

Insert the spit in the  turn-

spit mount (

O

) as

described on page 20.

Insert the bake pan in

guide 3. Ideal for

poultry, beef, etc.

1
2
3

1
2
3

1
2
3

1
2
3

1
2
3

1
2
3

1
2
3

1
2
3

1
2
3

1
2
3

Summary of Contents for 1181002IDL

Page 1: ...CTRICO ELEKTROMOS S T ELEKTRICK TROUBA ELEKTRYCZNA KUCHENKA MIKROFALOWA ELEKTRISK UGN ELEKTRISK OVN ELOVN S HK UUNI Istruzioni per l uso Instructions for use Mode d emploi Bedienungsanleitung Gebruik...

Page 2: ...le L Ramasse miettes M R sistance sup rieure N clairage int rieur selon le mod le O Logement du tournebroche selon le mod le P Grille di t tique selon le mod le Q Poign e pour broche selon le mod le...

Page 3: ...t au maximum pendant au moins 15 minutes pour liminer l odeur de neuf et ventuellement la fum e due aux substances protectri ces qui recouvrent les r sistances pour le transport Pendant cette op ratio...

Page 4: ...rien dans les bouches de ventilation Ne les obturez pas Si les aliments ou d autres pi ces du four prennent feu n essayez surtout pas d teindre les flammes avec de l eau Laissez la porte ferm e d bra...

Page 5: ...le mod le sur la l chefrite puis placer les aliments donc inserer dan la glissi re 1 Id al pour griller la viande poissons et les l gumes Cuisson d licate Ins rer la l chefrite dans la glissi re 3 Toa...

Page 6: ...re Pour arr ter le four Reporter le bouton en position 0 Bouton s lecteur fonctions D En actionnant ce bouton vous s lectionnez les fonctions disponibles pour vos cuissons soit seulement sur certains...

Page 7: ...haleur essentiellement par le fond Ins rez la l chefrite H dans la glissi re 3 voir figure page 25 Tournez le bouton du s lecteur de fonctions D sur S lectionnez la temp rature d sir e l aide du bouto...

Page 8: ...20 min Utilizzare la leccarda mescolare 2 volte Utilisez une tourti re Utilisez la l chefrite Utilisez une tourti re Utilisez la l chefrite Utilisez la l chefrite huil e 200 C 200 C 200 C 200 C 200 C...

Page 9: ...que vous grillez du pain allumez les deux r sistances inf rieure et sup rieure pour dorer des deux c t s en m me temps Il peut se former de la condensation l int rieur de la porte en verre Cela est no...

Page 10: ...ecteur de fonction M en pos Tournez le bouton du Timer B sur ON 30 Cuisson au gril Posez l aliment griller sur la grille di t tique P ins r e sur la l chefrite H et posez le tout dans la glissi re 1 R...

Page 11: ...de la vais selle normale la main ou la machine Extraire le tiroir ramasse miettes du fond de votre four Laver la main Dans le cas de d p ts persistants mouiller le tiroir ramasse miettes avec de l eau...

Page 12: ...t if supplied 12 A D P Q H C B E G N M O I L F guide 1 guide 2 guide 3 crumb tray The crumb tray L should always be inserted as shown for perfect results DESCRIPTION OF THE APPLIANCE A Thermostat knob...

Page 13: ...this operation ventilate the room IMPORTANT when you have unpacked the appliance make sure the door is undamaged and working correctly The door is made from glass and is therefore fragile If it is vi...

Page 14: ...appliance If the supply cord is damaged it must be replaced by the manufacturer its service agent or similarly qual ified persons in order to avoid a hazard Do not use harsh abrasive cleaners or sharp...

Page 15: ...akes and small poultry For details on how to use the acces sories refer to the table on page 18 Grilling Put the broil rack P if supplied on the bake pan H place the food on the pan and insert into gu...

Page 16: ...Rotate the knob in a clockwise direction To switch the oven off Turn the knob back to the 0 position Function selector knob D This knob is used to select the cooking functions available which are onl...

Page 17: ...at the bottom Place the bake pan H in guide 3 as shown in the table on page 15 Turn the function selector knob D to the position Select the required temperature using the thermostat knob A Turn the T...

Page 18: ...Place the wire rack G or the bake pan in the position shown in the table Turn the function selector knob D to the position Select the required temperature by turning the thermostat knob A Rotate the t...

Page 19: ...to verify the time 5 When toasting bread both the top and bottom heating elements are on to toast both sides at the same time A little condensation may form on the inside of the glass door This is no...

Page 20: ...o position Rotate the timer knob B in a clockwise direction Broil Place the food to be grilled on the broil rack P inserted on the bake pan H and place them together in the guide 1 Close the door unti...

Page 21: ...ike normal dishes either by hand or in the dishwasher Slide the crumb tray out from under the bottom of your oven Wash by hand Should the soilage be difficult to remove rinse the crumb tray with hot s...

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