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13

A)

If your appliance comes fitted with a plug, it will incorporate a 13

Amp fuse. If it does not fit your socket, the plug should be cut off

from the mains lead, and an appropriate plug fitted, as below.

WARNING: Very carefully dispose of the cut off plug after remo-

ving the fuse: do not insert in a 13 Amp socket elsewhere in the

house as this could cause a shock hazard.

With alternative plugs not incorporating a fuse, the circuit must be

protected by a 15 Amp fuse. If the plug is a moulded-on type, the

fuse cover must be re-fitted when changing the fuse using a 13

Amp Asta approved fuse to BS 1362. In the event of losing the

fuse cover, the plug must NOT be used until a replacement fuse

cover can be obtained from your nearest electrical dealer. The

colour of the correct replacement fuse cover is that as marked on

the base of the plug.

B)

If your appliance is not fitted with a plug, please follow the instruc-

tions provided below:

WARNING -

THIS APPLIANCE MUST BE EARTHED

IMPORTANT

The wires in the mains lead are coloured in accordance with the fol-

lowing code:

Green and yellow:

Earth

Blue:

Neutral

Brown:

Live

As the colours of the wires in the mains lead  may not correspond

with the coloured markings identifying the terminals in your plug,

proceed as follows: The green and yellow wire must be connected to

the terminal in the plug marked with the letter E or the earth symbol

or coloured green or green and yellow. The blue wire must be

connected to the terminal marked with the letter N or coloured black.

The brown wire must be connected to the terminal marked with the

letter L or coloured red.

Electrical connection (UK only)

C H A P T E R   1   -   G E N E R A L

CONTENTS

CHAPTER 1 

GENERAL

1.1

Specifications   . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13

1.2

Description of the oven and the accessories  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

1.3

Summary of operation   . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

1.4

Warnings   . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16

CHAPTER 2 

USE OF THE OVEN AND REFERENCE COOKING TIMES

2.1

Use of the controls   . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17

2.2

Tips on use   . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18

2.3

How to set the functions   . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18

Keeping food warm 

 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18

Delicate cooking (if fitted) 

 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18

Oven cooking

 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19

Grilling and cooking au gratin

 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20

Grilling with the turnspit (if fitted) 

 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22

CHAPTER 3 

CLEANING AND MAINTENANCE 

 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23

1.1 - SPECIFICATIONS

Operating voltage . . .   . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .see rating plate
Maximum power absorbed . . .   . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .see rating plate

POWER CONSUMPTION 

(CENELEC STANDARD HD 376)

To reach 200°C  . . .   . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .0.25 KWh
To maintain 200°C for one hour  . . .   . . . . . . . . . . . . . . . . . . . . . . . . . . . . .0.75 KWh  
Total  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1 KWh  
This appliance conforms to EC directive 2004/108/EC on Electromagnetic Compatibility and EC regulation
no. 1935/2004 of 27/10/2004 on materials intended for contact with food..

Important information for correct disposal of the product in accordance with EC Directive 2002/96/EC.

At the end of its working life, the product must not be disposed of as urban waste. It must be taken to a special

local authority differentiated waste collection centre or to a dealer providing this service. Disposing of a hou-

sehold appliance separately avoids possible negative consequences for the environment and health deri-

ving from inappropriate disposal and enables the constituent materials to be recovered to obtain significant

savings in energy and resources.As a reminder of the need to dispose of household appliances separately,

the product is marked with a crossed-out wheeled dustbin.

  

Summary of Contents for EO 3835.A

Page 1: ...oured black The brown wire must be connected to the terminal marked with the letter L or coloured red Electrical connection UK only CHAPTER 1 GENERAL CONTENTS CHAPTER 1 GENERAL 1 1 Specifications 13 1...

Page 2: ...IPTION OF THE OVEN AND THE ACCESSORIES Chapter 1 General I Bottom heating element L Crumb tray M Dripping pan N Wire rack O Spit if supplied P Spit supports if supplied Guide 1 Guide 2 Guide 3 Guide f...

Page 3: ...RM If the food needs to be kept warm for longer than 20 30 minutes it should be covered with tinfoil to prevent it from becoming too dry Ideal for dishes that need to be cooked au gratin e g coquilles...

Page 4: ...is occur to avoid all risk take the appliance to your nearest authorised service centre Do not let the power cable dangle and avoid touching hot parts of the oven Never unplug the appliance by pulling...

Page 5: ...n off Turn the knob to position 0 When setting times of less than 10 minutes first turn the knob all the way round and then set the desired time FUNCTION SELECTOR KNOB G This knob is used to select fr...

Page 6: ...with icing Good results are also achieved when completing the cooking of the base of foods or for cooking that requires heat above all at the bottom The baking pan should be inserted in the lower guid...

Page 7: ...g 200 C 40 min 3 1000 g 190 C 3 Can be cooked directly on the drip ping pan M 800 g 200 C 3 Place the baking pan on the wire rack N 1700 g 200 C 2 1500 g 200 C Place the baking pan on the wire rack N...

Page 8: ...utes with the door slightly ajar as highlighted in Figure 1 Once the preheating time is complete place the food being grilled directly on the wire rack Figure 2 and close the door leaving it ajar as s...

Page 9: ...be closed com pletely as shown in the figure to the side The table below provides some useful tips for preparing great grilled food 2 cm 2 cm 600 g 20 min Turn after approx 12 minutes 1200 g 25 min P...

Page 10: ...ly turn the ON OFF and timer knob F to posi tion 0 fig 5 fig 6 fig 7 Place the food on the spit O and hold it firm using the forks for best results tie the meat using kitchen string Place the spit sup...

Page 11: ...ot scrape the walls with sharp objects or blades Only use non abrasive liquid detergents Do not attempt to push forks knives or sharp objects into the openings on the right hand side and the rear of t...

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