11
L
An aler
t will sound befor
e the end of the 2nd kneading c
ycle t
o add ingr
edien
ts if the r
ecipe r
ec
ommends doing so
.
LL
The Br
ead mak
er will aut
oma
tically go in t
o the k
eep w
arm mode a
t the end of the baking c
ycle
. It will sta
y in the k
eep w
arm
mode for up t
o 1 hour or un
til the machine is turned off
, which ev
er is soon-
est
.
br
ead/dough pr
ogr
am char
t
pr
ogr
am
Total P
rogr
am
Time
Au
toma
tic D
ispenser oper
at
es &
Keep
W
arm
Medium Crust C
olor
manual aler
t for adding ingr
edien
ts
LL
L
1lb
1.5lb
2lb
1lb
1.5lb
2lb
1 basic
W
hit
e or Br
own Br
ead F
lour r
ecipes
3:05
3:10
3:15
2:45
2:50
2:55
60
2 whit
e r
apid
Reduc
es the whit
e c
ycle b
y
2:40
2:45
2:50
2:20
2:25
2:30
60
appr
ox. 25 minut
es
3 wholewhea
t
W
holewhea
t or wholemeal flour
4:25
4:30
4:35
3:39
3:44
3:49
60
recipes: 30 minut
e pr
ehea
t
4 wholewhea
t
For use with gr
anar
y flour (malt
ed whea
t gr
ain flour)
2:34
2:39
2:44
2:15
2:20
2:25
60
rapid
and for a quick
er wholewhea
t loaf
. Not
suitable for 100% wholemeal loa
ve
s
5 minut
e pr
ehea
t
5 fr
ench
Pr
oduc
es a crisper crust and suit
ed
3:32
3:36
3:40
3:13
3:17
3:21
60
to
loa
ves lo
w in fa
t and sugar
6 sw
eet
High sugar br
ead r
ecipes
3:19
3:22
3:25
2:59
3:02
3:05
60
7 quick br
ead
Non-y
east ba
tt
er br
eads - 2lb
-1Kg mix
2:08
-
22
8 cak
e
Ca
ke
mix
es - 1lb
-500g mix
1:22
-
22
9 glut
en fr
ee
For use with glut
en fr
ee flours
-
2:54
2:59
-
2:37
2:42
60
and glut
en fr
ee br
ead mix
es
.
Max 1lb/500g flour wt: 8 minut
e pr
ehea
t
10 dough
D
ough for hand shaping and
1:30
1:14
-
baking in y
our o
wn o
ven.
11 Ar
tisan
Long dough c
ycle for pr
epar
ation
5:15
4:39
-
dough
of Ar
tisan doughs
12 jam
For making jams
1:25
-
20
13 pizza dough
Pizza dough r
ecipes
1:30
1:14
-
14 bak
e
Bak
e only fea
tur
e.
C
an also be
0:10 - 1:30
-
60
used t
o r
ew
arm or crisp loa
ve
s
alr
eady bak
ed and c
ooled
. U
se
timer butt
ons t
o change time r
equir
ed
.
rapid bak
e
Pr
oduc
es loa
ves of br
ead in under 1 hour
.
0:58
-
60
butt
on
Lo
av
es r
equir
e w
arm w
at
er
, e
xtr
a y
east and less salt
.
Summary of Contents for DBM450
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