5
I N S T R U C T I O N S F O R U S E
• Ensure control lever (
A
) is raised
• Plug into a suitable mains supply socket and turn the power on
• Place up to two slices of bread into toasting slots (
I
).
• Turn the variable browning control dial (
B
) to required setting (1=lightest, 6= darkest)
• Press down control lever (
A
) until it locks
• Once the chosen level of browning has been reached, the toast will automatically rise
ready for removal from the slots (
I
)
• If the first slices are not browned sufficiently, select a higher setting next time
Using the Defrost button
• To toast frozen bread, place in the toasting slots (
I
)
• Press down control lever (
A
) until it locks
• Press the “Defrost Button” (
C
). The “Defrost Light” (
D
) will remain on while the defrost
function is in use, and toasting time will be automatically extended
Using the Stop/Cancel Button
Should you want to interrupt the toasting process, simply press the stop / cancel button at any
time
Warning
Do not force control lever (
A
) to eject toast etc. Always use the stop/cancel button (
E
)
Using the Reheat Button:
• Press down control lever (
A
) and press the reheat button (
F
).
• The reheat light (
G
) will remain on whilst the reheat function is in use.
Please note that this is a fixed reheat time which cannot be adjusted by the browning control.
Crumb tray
The crumb tray (
H
) should be emptied regularly as a build-up of crumbs could be a potential
fire hazard. After toasting, allow the toaster to cool down thoroughly, then slide out the
crumb tray (
H
) and empty.
Note:
The toasting slots (
I
) allow you to use a variety of different bread widths, as well as muffins,
tea cakes, crumpets and bagels etc. However, you should not force items into the slots which
are clearly too large. If an item does become jammed, switch toaster off at the mains imme-
diately. Once cooled, turn toaster upside down and gently shake to remove the lodged item.
Do not insert sharp objects such as knives, as this may damage the heating element.
