Cooking
•
Ensure that the timer is set to manual. (Press button
4)
•
Set the multi function knob to
Thermofan
cooking.
•
Set the oven thermostat to the required temperature.
•
The indicator light will glow and remain on until the
oven has reached the selected temperature. When the
indicator light switches off, the food should be placed
in the oven. During cooking the indicator light will cycle on and off as the oven
thermostat maintains the selected temperature
•
After completion, the thermostat and multi function knob must be returned to
0
.
Baking guide
•
Thermofan
baking
is done with the oven trays in position on top of the wire shelves.
Unused trays must be kept in position to facilitate proper airflow.
•
For small items the entire area of each tray may be utilised. Larger items should be
placed towards the front of each tray.
•
All ovens extract a certain amount of moisture from the food being cooked. The much
greater capacity of the Thermofan oven allows more food to be cooked and thus more
moisture may be released. This is normal and not detrimental to the food or the oven.
•
For professional results and perfect browning, open the oven door when half the
baking time has lapsed. Then turn the baking tins around so that the sides previously
facing the back of the oven now face the front.
Caution: Thermofan baking relies on good contact between the bottom of the cake
tin and the oven tray. Do not use spring form baking tins with a raised bottom.
The lack of contact will cause the bottom of the cake to be underdone. These tins
may be used on a wire shelf where no insulating air space is created.
3. CONVENTIONAL BAKE
•
Ensure that the timer is set to manual and set the multi function knob to conventional
bake.
•
Set the oven thermostat to the required temperature. The indicator light will glow and
remain on until the oven has reached the selected temperature.
•
When the indicator light switches off, the food should be placed in the oven.
•
During cooking the indicator light will cycle on and off as the oven thermostat
maintains the selected temperature
•
After completion return the
multi function
selector and
oven thermostat
to
OFF
in
an anti clockwise direction.
Baking guide
•
Where possible, bake on the middle shelf position (3) in
the oven.
•
Do not use the baking trays as these are exclusively
used for Thermofan baking
•
Place the food halfway between the back of the oven
and the door.
•
Do not open the oven door until at least two thirds of the baking time has lapsed.
1
2
3
4
5
RECOMMENDED
TRAY POSITIONS
1
2
3
4
5
RECOMMENDED
BAKE POSITION