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Deadwood Stove Company Deadwood Stove, Owner'S Manual

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Deadwood Stove Company Deadwood Stove Owner'S Manual Download Page 8

8 

 

 

 

• 

Control the temperature by using various sizes and amounts of sticks.  

• 

When cooking directly on the grill without a pan, clean the grill surface and 
apply vegetable oil prior to use.  Frequently turn meat so it gets evenly 
cooked.  

Care & Maintenance  

     The Deadwood Stove is practically maintenance free.  There are a few tips that 

will keep the stove operational for many years:  

• 

Empty the ashes after each use.   

• 

Store the stove in a shelter of some type; garage, camper, barn, storage 

building, etc.  

• 

Paint or season the stove as the need arises.  Heat resistant paint available 

at hardware stores works well.  The external surface of the stove can also 
be seasoned with cooking oil like you do with cast iron cookware.  Just 
wet a rag with oil and coat the stove (when the stove is cool of course).  

• 

If the hinge becomes stiff, apply a small amount of lubricant such as 

cooking oil, bacon grease, or commercial food grade lubricant.   

Warranty  

     

The Deadwood Stove is covered by a 5 year limited warranty.  If it fails under 

normal use, Deadwood Stove Company will repair or replace the stove.  If the 
issue cannot be resolved a full refund will be made.  All we ask is for the stove to 
be returned so a refund can be issued.  

Please send any questions or comments to 

[email protected]

    

DeadwoodStove.com  

  Made in U.S.A. by Deadwood Stove Company, L.L.C.

 

 

Summary of Contents for Deadwood Stove

Page 1: ...This concept is not new to mankind Through the ages people have used sticks to cook food This stove introduces an improved level of efficiency and performance that is lacking in traditional camp fires or pits It takes very few sticks to cook using the Deadwood Stove The first impression many people have is this thing is too small Don t be fooled The Deadwood Stove is fully capable of pan frying an...

Page 2: ...el Just build a fire in the stove and let it burn down to coals like you would any grill or campfire Then feed small amounts of sticks to keep the heat going Remember to use only hardwoods oak hickory pecan mesquite fruit woods when you are cooking directly on the grill to get that smoky flavor Customers report using charcoal as fuel to cook directly on the grill without a pan Our tests show that ...

Page 3: ... ability to adjust to the terrain To level the stove put a pan of water or cooking oil on the cooking surface Adjust the leg extensions until the fluid becomes evenly distributed in the pan Take the pan off and set it aside Important Set up the stove and tighten the wing nuts on the leg extensions before a fire is established All parts of this stove get extremely hot during use and it is very diff...

Page 4: ...and any dead wood up to 2 5 inches in diameter Break limbs and long sticks into pieces approximately 12 inches long The smaller twigs that you break off of fallen limbs can be placed on top of the starting fuel to act as kindling Use the sticks less than 1 inch in diameter during the initial phase of burning to build up heat and the larger sticks to maintain an even temperature during cooking It s...

Page 5: ... inch in diameter into the feed tube and the stove is ready to light 2 Use a stick to push the wadded up newspaper to the bottom making sure that the paper is visible in the small rectangle hole on the back of the stove Do not tightly pack the starting fuel into the stove leave enough space in and around the fuel so air can flow through it ...

Page 6: ...e back of the stove After the fire is started close the grill and begin inserting small sticks into the front of the stove Place the sticks only into the fuel feed tube Do not put sticks into the lower small 1 inch air vent Allow the fire a minute to start burning all the stick ends and the stove is ready to begin cooking ...

Page 7: ...ue will improve the more you cook with the Deadwood Stove One of the most common mistakes is to push large amounts of wood into the stove This is not necessary and creates excessive heat and wastes fuel The general cook time for the Deadwood Stove before needing to empty the ashes is about 45 60 minutes When low heat is used cook times as long as 1 5 hours are common It depends on the heat require...

Page 8: ...e at hardware stores works well The external surface of the stove can also be seasoned with cooking oil like you do with cast iron cookware Just wet a rag with oil and coat the stove when the stove is cool of course If the hinge becomes stiff apply a small amount of lubricant such as cooking oil bacon grease or commercial food grade lubricant Warranty The Deadwood Stove is covered by a 5 year limi...

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