13
9b
PREPARE THE CAVITY
Ensure the cavity is level, square and able to support the weight of the product when full.
Any cabinet and/or ground preparation must be completed prior to installation.
All support structures must be constructed of materials resistant to moisture damage.
Do no use harsh products (acid, solvent, sealers) around this product.
1
Depending on your construction, place either a shelf or at least two (min 2” (51 mm) wide) moisture
resistant supports in the cutout, paying special attention to the “step” on the base of the chassis.
Ensure all support boards are flat and level.
2
Provide a similiar support above the chassis to screw up into as shown.
m
(1
1 3⁄8”
(35 mm)
3 ¾”
(95 mm)
10 ¼”
(260 mm)
3 ¾”
(95 mm)
min. 7⁄16”
(11 mm)
min. 13⁄16”
(30 mm)
5⁄8” (16 mm)
)
Provide a support above the
chassis to screw up into
There is an additional
“step” on the pantry
chassis that must be
considered when
locating the supports
Allow min. 1 1⁄8” (28mm)
clearance from the cutout to a
corner
Pantry unit and drawer / waste bin
Allow min. 6 1/2” (165mm) clearance from the cutout
to the corner for each product.
Pantry unit and Beverage chiller with bottle holder
Allow min. 9 1/2” (241mm) clearance from the cutout
to the corner for each product
min. 1 1⁄8” (28 mm)
min. 6 ½” (165 mm)
min. 6 ½” (165 mm)
CORNER INSTALLATIONS
CORNER INSTALLATIONS WITH TWO PRODUCTS (INCLUDING PANTRY)
measured from
back of frame
