7
Our 12 month Guarantee
Our goods come with guarantees that
cannot be excluded under the Australian
Consumer Law. You are entitled to
a replacement or refund for a major
failure and compensation for any other
reasonably foreseeable loss or damage.
You are also entitled to have the goods
repaired if the goods fail to be of
acceptable quality and the failure does
not amount to a major failure.
We stand by this product. Therefore
we offer a 12 month guarantee on the
heating element. The benefits of this
guarantee are in addition to any rights
and remedies imposed by Australian
Consumer Law. Our guarantee excludes
normal wear and tear and instances
where care and use instructions have
not been followed.
What Albi will do: During this guarantee
period Albi will repair, replace or refund
any defective product. If identical
product is not available for replacement,
a similar product may be offered. Albi
asks you to cover the cost of postage/
transit if the product needs to be
sent back to us for inspection. If Albi
deems the product is defective, we
will reimburse your postage/transit
expenses. Albi will be responsible for
the postage/transit of the repaired/
replacement product back to you.
What to do: If a fault/defect is identified
cease using the product immediately.
To make a claim on this guarantee,
take the product, proof of purchase
and full details of the alleged defect
to the retailer from whom the product
was purchased. If you cannot access
the retailer or are unsatisfied with the
solution offered by the retailer contact
Albi via the details below.
Albi
87 Chifley Drive, Preston, Victoria 3072
P: +61 (03) 9474 1300
E: [email protected]
www.albi.com.au
Recipes
Berry Fruit Roll
Ingredients
• 3 cups fresh or thawed frozen berries
• 2-3 tbsp. honey or sugar
• 2 tbsp. lemon juice
Method
1. Use solid dry tray or cut a piece of
baking paper to size of drying tray.
2. Blend all ingredients together until
puréed and pour a thin layer over the
baking paper.
3. Set unit on 60°C for 7-9 hours,
checking occasionally to see if fully
dried.
4. Carefully peel away and cut into rolls.
Store in the fridge.
Note: Trial with any in-season fruit like
mango or peaches.
Chocolate Covered Oranges
Ingredients
• 5 oranges
• 100g 70% cocoa chocolate
• 1 tsp. sea salt
Method
1. Wash oranges thoroughly. Cut
oranges into 3-5mm slices. Set unit to
60°C and dry for 8-12 hours, or until
pliable and chewy.
2. Break chocolate into small uniform
pieces and melt over a low heat water
bath, stirring constantly.
3. Dip each dried orange slice in the
melted chocolate and transfer to a
baking sheet. Sprinkle with sea salt
while the chocolate is still liquid. Once
cooled and chocolate has hardened,
store in air-tight container at room
temperature.
Note: This recipe also works fantastically
with dried figs. Experiment with your
favourite seasonal fruits.
