Dash SNOWFLAKE, Instruction Manual

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Classic Waffle Recipe (p. 18)
1¼ tsp cinnamon
½ tsp vanilla extract Cream Cheese Icing
2 tbsp butter, melted
2 tbsp cream cheese, softened
½ cup powdered sugar
¼ tsp vanilla extract
2-3 tbsp milk
Directions:
1.
Make the Classic Waffles batter. Stir in the cinnamon and ½ teaspoon of
vanilla extract. Pour ¼ cup of the batter into the Mini Waffle Maker and
cook until golden brown.
2.
Repeat with the remaining batter.
3.
In a medium bowl, mix the butter and cream cheese until well-combined.
Stir in the powdered sugar, vanilla extract, and milk.
4.
Drizzle the icing over the waffles and serve warm.
Ingredients:
Cinnamon Roll
waffles
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