7
12L Rotisserie Air Fryer Oven
Model No. SDA2488
User Manual
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
Using the Control Panel
Timer Dial (7) – The timer dial enables you to select exact cooking time to the
minute. The timer can be adjusted from 0 minute to 60 minutes in all modes
except when dehydrating, which uses 30 minute intervals and an operating time
or 2-24hours. To adjust the cooking time rotate the dial clockwise to increase time
or anti-clockwise to decrease the cooking time in 2 minute increments.
Internal Light Control (8) – Selecting this button will help you check the cooking
progress through the Viewing Window (5) at any point during the cooking
process.
Opening the Air Fryer Door (4) during the cooking process will pause the
selection and also switch on the internal light.
Heating Indication Light (9) – This will flash to indicate that the Air Fryer Oven is
reaching set temperature and will stay illuminated solidly when temperature has
been reached.
Rotisserie Function (10) – Selecting this button when the Rotisserie Fork (13) is
fitted will engage rotisserie function, this will flash to indicate function is selected
and you will see the Rotisserie Fork (13) rotate through the Viewing Window (5).
Temperature Dial (11) – The temperature dial enables you to select cooking
temperature from 80°C up to 200°C. To adjust the cooking temperature rotate the
dial clockwise to increase temperature or anti-clockwise to decrease the cooking
temperature accordingly.
Before the First Use of Your Air Fryer
Remove all packing materials and discard responsibly.
Ensure all parts are present see Description of Parts above.
Check that there is no damage to the mains cable or product.
Ensure that you clean your Air Fryer before first and every use with a damp cloth
and dry thoroughly.
Whilst using your Air Fryer for the first time you may notice a little smoke and
odour; this is normal and simply the grease used during manufacture and will
soon pass.
