Cylinda IBU 54, User Manual, Page: 38 / 60

9/EN
Package contents
Accessories supplied can vary depending on
the product model. Not every accessory
described in the user manual may exist on
your product.
1. User manual
2. Oven tray
Used for pastries, frozen foods and big roasts.
3. Pastry tray
Used for pastries such as cookies and biscuits.
4. Wire Shelf
Used for roasting and for placing the food to be
baked, roasted or cooked in casserole dishes to
the desired rack.
5. Placing the wire shelf and tray onto the
telescopic racks properly
Telescopic racks allow you to install and remove
the trays and wire shelf easily.
When using the tray and wire shelf with
telescopic racks, make sure that the pins at the
rear section of the telescopic rack stands against
the edges of the wire shelf and tray.
6. Meat probe
When cooking meat dishes, it is used by
stabbing its thin and long end into the meat and
attaching the other end to its slot on the side wall
of the chassis in order to cook the dish delicately.