9
To sanitize the disassembled parts:
Wear rubber gloves for protection.
1. Place the cleaned parts into a sink.
2. Immerse them in commercial Bar Tabs/Sani-Tabs sanitizing solution The solution must be warm (75°F.) Allow the parts soak in the sanitizer for at
least one minute.
3. Remove the parts from the sanitizer and air dry.
4. After cleaning, sanitizing and drying, assemble the parts taken from the tea container.
Cleaning Airpots:
1. In a container, mix a mild detergent solution for cleaning your airpots.
2. Discard any old coffee from the airpot.
2. Wipe the exterior surfaces with a sponge moistened with the detergent solution, removing
water spots and coffee.
3. Remove and clean the syphon tube/funnel with a detergent solution.
3. Clean inside the airpots with a sponge brush soaked in detergent solution.
4. An easy way to clean remove mineral deposits from the brewcone and airpot, is to use
coffee equipment cleaning tablets.
a. Place a tablet into the brewcone.
b. Place the airpot onto the brew deck and open the lid.
c. Start a coffee brew cycle by pressing the Brew button on the control panel.
c. Once the brew cycle has finished, allow the cleaning solution to sit in the airpot for a
minute. Discard the used cleaner from the airpot.
d. Rinse the airpot and brewcone with running water. Both the brewcone and airpot should be clean and ready to use.
Airpot Precautions:
Do not immerse airpots in water.
Do not place in dishwasher.
Do not use harsh powders or cleansers containing chlorine.
Do not use a wire brush or pot scour to clean inside liner.
Liquid Level Probe
Cleaning intervals for the probe are to be determined by the user or the service tech based on water conditions. The use of water filters, or the type
of water filter that is being used can impact the service interval. Intervals can be from one month to several years, however, replacing rather than
cleaning the probe is preferable.
WARNING:
Disconnect electrical power before removing access panels!
CAUTION:
This procedure involves working with hot water and hot surfaces!
1. Unplug the power cord and shut off the water line.
2. Remove the top cover of the unit. Locate the top of the tank and remove the cover.
3. Drain the tank to a level about 3” below the tip of the probe.
4. Allow some time for the probe to cool before working on the brewer.
5. Clean the tip of the probe using a Scotch-Brite
TM
scuff pad.
6. If a residual white layer is still visible on the probe, remove the probe and soak it in vinegar or a scale removing chemical. Repeat this step until
the white layer is removed.
Summary of Contents for CBP
Page 10: ...Electrical Schematic ...
Page 11: ...Rough In Drawing ...
