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ECN 14369 . 8/25/12 @ 9.0 . EAR 10850

ECN 13711 . 12/29/[email protected]

ECNECN 12766 . 11/24/10 @ 15.5 . 

FOR THE LATEST SPECIFICATION INFORMATION GO TO WWW.WILBURCURTIS.COM

Printed in U.S.A.   8/2012    F-3371-S Rev H

WILBUR CURTIS CO., INC.

6913 Acco St., Montebello, CA 90640-5403 USA

Phone: 800/421-6150     

Fax: 323-837-2410

    Technical Support Phone: 800/995-0417 (M-F 5:30A - 4:00P PST) 

E-Mail: [email protected]

    Web Site: www.wilburcurtis.com

Product Warranty Information

The Wilbur Curtis Company certifies that its products are free from defects in material and workmanship under normal 

use.  The following limited warranties and conditions apply:

3 Years, Parts and Labor, from Original Date of Purchase on digital control boards.

2 Years, Parts, from Original Date of Purchase on all other electrical components, fittings and tubing.

1 Year, Labor, from Original Date of Purchase on all electrical components, fittings and tubing.

Additionally, the Wilbur Curtis Company warrants its Grinding Burrs for Forty (40) months from date of purchase or 40,000 pounds 

of coffee, whichever comes first.  Stainless Steel components are warranted for two (2) years from date of purchase against leaking 

or pitting and replacement parts are warranted for ninety (90) days from date of purchase or for the remainder of the limited warranty 

period of the equipment in which the component is installed.

All in-warranty service calls must have prior authorization.  For Authorization, call the Technical Support Department at 1-800-995-

0417.  Effective date of this policy is April 1, 2003.

Additional conditions may apply.  Go to www.wilburcurtis.com to view the full product warranty information.

CONDITIONS & EXCEPTIONS

The warranty covers original equipment at time of purchase only. The Wilbur Curtis Company, Inc., assumes no responsibility for 

substitute replacement parts installed on Curtis equipment that have not been purchased from the

Wilbur Curtis Company, Inc.  The Wilbur Curtis Company will not accept any responsibility if the following conditions are not met. The 

warranty does not cover and is void under the following circumstances:

  1)  Improper operation of equipment:  The equipment must be used for its designed and intended purpose and function.

  2)  Improper installation of equipment:  This equipment must be installed by a professional technician and must comply with all  

   

local electrical, mechanical and plumbing codes.

  3)  Improper voltage:  Equipment must be installed at the voltage stated on the serial plate supplied with this equipment.

  4)  Improper water supply:  This includes, but is not limited to, excessive or low water pressure, and inadequate or fluctuating  

   

water flow rate.

  5)  Adjustments and cleaning:  The resetting of safety thermostats and circuit breakers, programming and temperature

   

adjustments are the responsibility of the equipment owner.  The owner is responsible for proper cleaning and regular    

   

maintenance of this equipment.

  6)  Damaged in transit:  Equipment damaged in transit is the responsibility of the freight company and a claim should be    

   

made with the carrier. 

  7)  Abuse or neglect (including failure to periodically clean or remove lime accumulations):  Manufacturer is not responsible for  

   

variation in equipment operation due to excessive lime or local water conditions.  The equipment must be maintained accord-

   

ing to the manufacturer’s recommendations.

  8)  Replacement of items subject to normal use and wear:  This shall include, but is not limited to, light bulbs, shear disks, “0”  

   

rings, gaskets, silicone tube, canister assemblies, whipper chambers and plates, mixing bowls, agitation assemblies and  

   

whipper propellers.

  9)  Repairs and/or Replacements are subject to our decision that the workmanship or parts were faulty and the defects showed  

   

up under normal use.  All labor shall be performed during regular working hours. Overtime charges are the responsibility of  

   

the owner.  Charges incurred by delays, waiting time, or operating restrictions that hinder the service technician’s ability to  

   

perform service is the responsibility of the owner of the equipment.  This includes institutional and correctional facilities.  

   

The Wilbur Curtis Company will allow up to 100 miles, round trip, per in-warranty service call.

RETURN MERCHANDISE AUTHORIZATION:  All claims under this warranty must be submitted to the Wilbur Curtis Company 

Technical Support Department prior to performing any repair work  or return of this equipment to the factory.  All returned equip-

ment must be repackaged properly in the original carton. No units will be accepted if they are damaged in transit due to improper 

packaging.  NO UNITS OR PARTS WILL BE ACCEPTED WITHOUT A RETURN MERCHANDISE AUTHORIZATION (RMA).  RMA 

NUMBER MUST BE MARKED ON THE CARTON OR SHIPPING LABEL.  All in-warranty service calls must be performed by an 

authorized service agent.  Call the Wilbur Curtis Technical Support Department to find an agent near you.

Summary of Contents for CBP

Page 1: ... the water level in the tank rises to the correct volume the heating element will energize automatically With the G3 Gold Cup Series there is no danger of element burnout due to an unfilled heating tank 4 The heating tank will require 20 to 30 minutes to reach operating temperature 204 F as indicated by the READY TO BREW LCD readout 5 Important Run one full TEA brewcycle first before running a cof...

Page 2: ...controller The control displays Press ON OFF button and the screen will display After three seconds is displayed Water will fill the tank approximately 2 3 minutes depending on water flow rate When the proper level is reached will appear on the screen It takes approximately 20 minutes to reach set point temperature of 204 F Control will display when temperature reaches the set point 204 F Unit is ...

Page 3: ...f 76 308 Gray Off and 76 308 Purple Off Dilution Stir applies only to the Dilution cycle by pulsing the dilution time 45 seconds on 5 seconds off Tea Pulse Brew Factory set to OFF Press to Select press or to choose ON OFF or D manual programming D will give you a pulsing spray of 1 20 pulses on and off at 5 second increments depending on the total time set for brew see Tea by Time Tea Fast Brew Fa...

Page 4: ...ctory set to 5º Press to select or to select desired setting CBL 5 15 or OFF to set The Cold Brew Lock feature allows the brewer to brew at three different temperature levels from the actual set point The first setting is within 5 degrees of set point next is within 15 degrees of set point OFF is within 30 degrees of set point for the Ready to Brew message however it will brew at any temperature M...

Page 5: ... refilling the tank during a brew cycle for more than 1 minutes 2 Water temperature control system error An open probe or a break in the temperature control circuit is detected 3 This error message indicates that the safety switch centered on the front panel was not pressed when the user was at tempting to brew tea The tea brewing container must be pushed back against the switch to allow brewing t...

Page 6: ...6 5 5A 10 9 11 12 14 8A 6 49 27 13A 7 28 1 2 3 4 18 19 22 21 23 24 25 26 12A 16 37 38 39 40 41 42 43 46 47 48 A 5B A 50 30 13 15 Illustrated Parts ...

Page 7: ... NUT ELEMENT HEATING 1 6KW 120V W JAM NUTS SHOCK GUARD HEATING ELEMENT DESCRIPTION PART Nº ITEM 25 26 27 28 29 29A 29B 29C 30 31 32 33 34 35 36 37 38 38A 39 39A 40 41 42 43 44 45 46 47 48 49 50 WC 1438 101 WC 523 WC 5231 WC 5310 TCO308A000 TCO417A000 TCO419A000 TCO421A000 WC 5683 WC 38471 WC 3724 WC 1803 WC 3707 WC 1805 WC 37260 WC 1809 WC 61709 WC 61708 WC 4538 WC 4526 WC 169 WC 38275 WC 8531 WC ...

Page 8: ...RRANTY 1 Wipe exterior surfaces with a moist cloth removing spills and debris 2 Slide the brew cone out and clean it Clean the spray head area with a moist clean cloth 3 Rinse and dry the brew cone 4 Rub a stainless steel polish on the outside surfaces to protect the brewer Cleaning the Tea Containers 1 Wash the tea container and top cover Use a detergent solution and a soft bristled brush to clea...

Page 9: ... airpot for a minute Discard the used cleaner from the airpot d Rinse the airpot and brewcone with running water Both the brewcone and airpot should be clean and ready to use Airpot Precautions Do not immerse airpots in water Do not place in dishwasher Do not use harsh powders or cleansers containing chlorine Do not use a wire brush or pot scour to clean inside liner Liquid Level Probe Cleaning in...

Page 10: ...Electrical Schematic ...

Page 11: ...Rough In Drawing ...

Page 12: ...l local electrical mechanical and plumbing codes 3 Improper voltage Equipment must be installed at the voltage stated on the serial plate supplied with this equipment 4 Improper water supply This includes but is not limited to excessive or low water pressure and inadequate or fluctuating water flow rate 5 Adjustments and cleaning The resetting of safety thermostats and circuit breakers programming...

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