Cuppone Giotto GT110, Use And Maintenance Manual

Page: 14 / 44

14
Fig.13
The oven always starts with the last recipe used
before it was switched off (in the example the
Classic recipe)
Use guided procedure
MANUAL
switching the oven on when it must be used; it is necessary to wait at
least an hour for the oven to preheat and reach the right temperature
check the following use procedure
(points
A
,
B
,
C
, etc.)
PROGRAMMED
programming the oven switching on and off automatically
for the whole
see page
28
AUTOMATIC
with a clock or SMS
(with external modules not supplied by the Manufacturer).
check the documentation accompa-
nying the purchased product
A
TURNING ON OR OFF THE OVEN MANUALLY
Fig.13
After powering the oven, the display lights up and shows the
STAND-BY
page.
Pressing the
ON/OFF
key the display shows the
COOKING
page (the oven always starts with the last recipe used before switching off).
To bring the oven back to stand-by, press the
ON/OFF
key again.
Careful, when the oven is in stand-by it is still live!
B SETTING THE PREHEATING
Preheating must have the same cooking parameters as the recipe to be used. It must be carried out without products in the
cooking chamber and takes about an hour for the oven to be ready for cooking.
IT IS possible to set the preheating in two ways:
•
Fig.14
entering
manually
the desired
chamber and bottom temperature as well as the top and bottom power
(see table
COOKING INFORMATION
on page
9
).
• The entered parameters cannot be stored, so they need to be reset every time. To avoid this operation it is necessary to
save
the
manually set recipe (page
16
) or
create
one (page
22
).
•
Fig.16 starting an already stored recipe
, previously saved by the user.
During preheating, the flue gas discharge valve must always be kept closed to prevent heat escaping from the
chamber and the heating elements being turned on with the consequent overheating of the refractory surfaces
which would cause the products to burn.
Use |
COOKING
CUPPONE