17
Airfrying Guidelines
The chart below lists recommended cooking times and portions, for various
types of foods that can be airfried in the AirFryer Mini Oven. If portion
sizes exceed recommendations, you can toss occasionally while cooking
to ensure the crispiest, most even results. Smaller amounts of food may
require less time. For best airfry results, use the oven light to regularly
check on food.
Food
Temperature
Time
Bacon
200˚C
6 – 8 mins
Chicken Wings
200˚C
20 – 25 mins
Sausages
200˚C
12 mins
Fresh Calamari Rings
200˚C
9 mins
Fresh Scampi
200˚C
10 mins
Frozen Appetizers – e.g
Mozzerella Sticks, etc
200˚C
5 – 7 mins
Frozen Chicken Nuggets
200˚C
10 mins
Hand-Cut Fries
200˚C
10 – 20 mins
Hand-Cut Chips
200˚C
10 – 20 mins
Vegetable Chips – Sweet
Potato, Beetroot & Parsnip
200˚C
10 – 15 mins
Frozen Fries
230˚C
15 – 25 mins
Frozen Chips
230˚C
10 – 15 mins
