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The functions that you may program using Dual Cook are Bake, Broil, Roast,
Pizza, Low, Warm, AirFry and Slow Cook .
1 . Press the Dual Cook button .
2 . The oven will display available functions for the first cooking cycle . Turn
the Function Dial to desired function and press Function Dial to set .
3 . Set temperature for this function, then press Time/Temp Dial .
Time will now flash . Set time, then press Time/Temp Dial .
4 . LCD screen will then show functions that can be selected for the second
stage . Repeat steps 2 and 3 to program second function, temperature
and time .
Start/Stop will flash, indicating you are able to initiate cooking cycle .
5 . Press Start/Stop to start cooking on the first function .
6 . When the first cycle is finished, the oven will beep and automatically switch
to the second cooking function .
7 . When time reaches 0:00 and the second function cycle is completed,
the oven will beep and heating elements will turn off .
NOTE:
When the oven is running the first function, you will still be able to
check your settings for the second function by pushing the Dual Cook
button . The display will show the second function settings for a few seconds
and then revert to display for the first function .
PREHEAT
Preheat can be used at 150°F - 350°F (70°C - 180°C) for up to 30 minutes .
Easily activate this function using the dedicated button . Use this function to
preheat your oven while preparing ingredients
•
Default: 350°F (180°C); 30 minutes
CLEANING AND MAINTENANCE
• Always unplug the oven from the electrical outlet and allow it to cool
completely before cleaning .
• Do not use abrasive cleaners, as they will damage the finish . Simply wipe
the exterior with a clean, damp cloth and dry thoroughly . Apply the cleansing
agent to a cloth, not directly onto the oven, before cleaning .
• To clean interior walls, use a damp cloth and a mild liquid soap solution or
a spray solution on a sponge . Remove any residue from cleaners with a
clean, damp cloth . Never use harsh abrasives or corrosive products . These
could damage the oven surface . Never use steel wool pads, etc ., on interior
of oven .
• Cleaning the accessories:
– Oven Rack and Crumb Tray should be hand-washed in hot, sudsy water,
or with a nylon scouring pad or nylon brush, and thoroughly rinsed .
These items are NOT dishwasher safe .
– Baking/Drip Pan and AirFryer Basket are dishwasher safe or can be
hand-washed in hot, sudsy water, or with a nylon scouring pad or
nylon brush, and thoroughly rinsed .
• After cooking greasy foods and once your oven has cooled, always clean
top of oven interior . If this is done on a regular basis, your oven will perform
like new . Removing the grease will help to keep toasting consistent,
cycle after cycle .
• To remove crumbs, slide out the front Crumb Tray and discard crumbs .
Wipe clean and replace . To remove baked-on grease, soak the tray in hot,
sudsy water or use nonabrasive cleaners . Never operate the oven without
the Crumb Tray in place .
• Any other servicing should be performed by an authorized service
representative .
Summary of Contents for TOA-95C Series
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