background image

8

RECIPE TIPS

Blender Tips:

The simple recipes that follow include some old Cuisinart favorites as 
well as some creative combinations that are sure to please your friends 
and family. Thanks to the superior Ice Crushing power of the SmartPower
Bar Basics™ 18-Speed Blender, you’ll also be able to make delicious
frozen drinks.

Chopping Nuts: Place 

1

2

cup shelled nuts in the blender jar and cover

blender. Set on Speed 6 and pulse until desired chop is achieved. Pulse
fewer times for coarsely chopped nuts. For best results process small
amounts, 

1

2

cup or less.

Bread, Cookie or Cracker Crumbs: Break or cut bread, cookies or 
crackers into pieces 

1

2

-inch or less in size. For best bread results, use day-

old bread (drier bread works best). Place bread, cookie or cracker pieces in
blender jar. Set on Speed 12 and Pulse to chop, then blend 
continuously until desired texture of crumbs is achieved. For best results
process 1 cup or less at a time.

Crushing Ice: Add up to 10 standard ice cubes to the blender jar. Cover.
Press the Ice Crush button, using short bursts, 10 times, or until cubes are
the consistency of snow. Turn blender off. Pulse fewer times if coarsely
chopped ice is desired.

Grating Fresh Citrus Zest: For best results, blender jar and cutting
assembly must be clean and dry. Remove zest from fruit in strips using 
a vegetable peeler; use a sharp knife to remove the bitter white pith from
the underside of the zest. Process no more than 8 strips at a time (zest of 
1 medium lemon). Cut strips in half.  Add strips and 1 teaspoon sugar 
or coarse salt (from recipe) to the blender jar. Cover blender jar. Set on 
Speed 12; blend for 15 to 20 seconds. Turn blender off.

Baby Food: Combine 1/2 cup cooked vegetables, fruit or meat with 3-4
tablespoons liquid (water, milk, fruit juice, broth, or cooking liquid) in the
blender jar. Set on Speed 16. Blend for 15 to 20 seconds until a smooth
purée is reached. Add more liquid as necessary and process further until
desired texture is reached. For “junior” type foods, set on Speed 16 and
use the Pulse. Always consult with your pediatrician/family physician 
concerning the best foods for your baby and when to introduce new 
foods to his/her diet. 

Grinding Hard Cheese: Cut cheese into 

1

2

-inch pieces; remove all hard

outer rind. Place cheese in blender jar. Set on Speed 12. Pulse to chop
cheese, 10-12 times, then blend until desired grind is reached.  For best
results, grind no more than 3 ounces of cheese at a time.

Grinding Spices: For best results, blender jar and cutting assembly must
be clean and dry. Add 

1

4

-

1

2

cup of spices/seeds/peppercorns to blender jar.

Set on Speed 14, Pulse to break up, then blend for 20 to 40 seconds. Turn
blender off.

Whipping Cream: If possible, chill blender jar and cutting assembly in
refrigerator for 15 minutes. Add 1 cup heavy or whipping cream to blender
jar.  Cover jar. Set on Speed 2 and Pulse (1- second pulses) 20 to 30 times
until cream is thickened. (Do not overblend – bits of butter will begin to
form.) If desired add 1 tablespoon sugar and 1- 2 teaspoons of vanilla or
other flavoring. Consistency with be that of a thickened but not fluffy
whipped cream and is most appropriate for topping desserts or coffee
drinks.

When using the blender to purée hot mixtures such as creamed soups and
baby foods, strain the solids from the liquid, reserving the cooking liquid.
Then place the cooked solids in the blender jar along with 

1

2

-1 cup of the

reserved cooking liquid. Use the Pulse button to chop, then blend until
desired consistency/purée is reached.  

Allow hot foods to cool slightly before blending to prevent steam buildup
which may cause the lid to lift up from the blender jar.

Keep your blender out on the counter within easy reach and you 
will be surprised how often you will use it.

Keep ice cubes made of juices, yogurt, milk or fruit purées on hand to 
substitute for plain ice to make smoothies and frosty beverages without
diluting the drink.

For quick cleaning, add 1 cup of warm water and a drop of liquid dish soap
to the blender jar. Cover and blend on Speed 10 for 30 to 40 seconds.
Discard the soapy water and rinse blender thoroughly before the next use.

Summary of Contents for CB-18BK

Page 1: ...SmartPower Bar Basics 18 Speed Blender INSTRUCTION AND RECIPE BOOKLET For your safety and continued enjoyment of this product always read the instruction book carefully before using CB 18BKSS...

Page 2: ...ctivate the blender 12 BLADES ARE SHARP HANDLE CAREFULLY 13 To reduce the risk of injury never place cutting assembly on base unless the blender jar is properly attached 14 Always operate blender with...

Page 3: ...irst time Wash all parts according to the Cleaning and Maintenance section on page 6 of this booklet to remove any dust or residue TABLE OF CONTENTS Important Safeguards Page 2 Unpacking Instructions...

Page 4: ...on to begin crushing This button is preset to the best speed for crushing ice 9 Slip proof Feet Prevent movement during use and prevent damaging marks on countertops or tables 10 Cord Storage not show...

Page 5: ...ding The LED light will illuminate when the blender is on 4 TO STOP BLENDING To stop the blending process push the OFF button 5 PULSE MODE The pulse mode allows you to create a burst of power for quic...

Page 6: ...hands into blender jar with blender plugged in CLEANING AND MAINTENANCE Always unplug your Cuisinart SmartPower Bar Basics Blender from the electrical outlet before cleaning The blender is made of co...

Page 7: ...der jar and place food in the center of the blender jar over the cutting assembly When chopping fresh herbs garlic onion zest bread crumbs nuts spices etc make sure the blender jar and cutting assembl...

Page 8: ...reached For junior type foods set on Speed 16 and use the Pulse Always consult with your pediatrician family physician concerning the best foods for your baby and when to introduce new foods to his he...

Page 9: ...he fruit the sweeter the smoothie Nutritional information per serving Calories 101 4 from fat carb 25g pro 2g fat 0g sat fat 0g chol 0mg sod 10mg calc 35mg fiber 4g JUICE BAR ORANGE SMOOTHIE This calc...

Page 10: ...Speed 16 and blend until thick smooth and creamy about 30 to 40 seconds Serve immediately in tall glasses with straws Nutritional information per serving Calories 301 31 from fat carb 44 pro 10g fat 1...

Page 11: ...nut almond raspberry etc 15 ice cubes Place all ingredients in blender jar in order listed Cover blender jar Set on Speed 18 and blend until smooth and slushy about 30 to 40 seconds Serve immediately...

Page 12: ...DIPS SPREADS LEMON HERB HUMMUS This popular Middle Eastern spread is simple to make in your Cuisinart Blender we have spiced it up just a bit Serve with pita wedges or use as a spread for sandwiches...

Page 13: ...gerate Allow to come to room temperature for 15 to 20 minutes before serving Nutritional information per serving 2 tablespoons Calories 48 56 from fat carb 2g pro 3g fat 3g sat fat 2g chol 6mg sod 135...

Page 14: ...times Remove and reserve Melt the butter in medium Cuisinart Saucepan over moderate heat Add onion and cook until soft but not brown about 2 to 3 minutes Add asparagus stock and all but 1 tablespoon o...

Page 15: ...r vegetable stock 2 cans recipe ready diced tomatoes 15 1 2 oz with juice 1 2 teaspoon kosher salt 1 8 teaspoon white pepper 1 2 cup half and half Heat the butter and olive oil in a Cuisinart 3 3 4 qu...

Page 16: ...omatoes with juices 1 2 teaspoon kosher salt 1 4 teaspoon freshly ground black pepper In a Cuisinart 3 3 4 quart Saucepan heat the olive oil over medium heat Add the onion carrot celery garlic basil a...

Page 17: ...olding the Measured Pour Lid loosely over the cover to prevent spattering Blend until smooth and creamy about 45 to 50 seconds Allow dressing to sit for 15 to 20 minutes for flavors to blend If not us...

Page 18: ...ajun Creole Spice Rub is a comparable alternative to purchased spice mixtures but much fresher and more economical Adjust the spiciness to taste with the amount of cayenne used Makes about 1 2 cup 2 t...

Page 19: ...5g fat 12g sat fat 4g chol 42mg sod 117mg calc 129mg fiber 2g WHITE CHOCOLATE RASPBERRY BREAD PUDDING Bread pudding can be mixed and assembled ahead of time and baked while dinner is being served for...

Page 20: ...n into 1 2 inch pieces 4 ounces good quality milk chocolate broken into 1 2 inch pieces 2 tablespoons sugar 1 2 cup fat free milk heated until just bubbling around the edges 1 1 2 teaspoons vanilla ex...

Page 21: ...ure handling of any Cuisinart product that is being returned we recommend you use a traceable insured delivery service Cuisinart cannot be held responsible for in transit damage or for packages that a...

Page 22: ...22 NOTES...

Page 23: ...23 NOTES...

Page 24: ...f our other countertop appliances and cookware and Savor the Good Life www cuisinart com Coffeemakers Food Processors Toaster Ovens Wafflemakers Cookware Ice Cream Makers 2004 Cuisinart Cuisinart is a...

Reviews: