Cuckoo CRP-PK1000S Series, Operating Instructions Manual, Page: 24 / 44

24
CHECK BEFORE ASKINg
FOR SERVICE
▼
If there is a problem with your cooker, check the following details before requesting service to your dealer. Sometimes
the cooker may not operate as desired if used incorrectly.
When you cannot turn to
“unlock”. •
Did you turn the “Lock/Unlock” handle
before exhausting steam thoroughly?
•
Did you turn the “Lock/Unlock” handle
before exhausting steam perfectly?
•
Don’t open the top cover while cooking. If you
want to open top cover while cooking, press the
“Cancel” button more than 2 seconds and
exhaust the steam.
•
Pull the pressure handle to aside once until the
steam is fully exhausted.
When the top cover cannot
open even when lock/unlock
handle is turned to “unlock”. •
Pressure is still remaining in the cooker
•
Pull the pressure handle to aside once until the
steam is fully exhausted.
When the steam released
between the top cover? •
Is there an external substance on the
packing?
• Is packing too old?
•
Clean the packing thoroughly
•
If the steam is released through the top cover,
please power off and contact the service center
and dealer.
• Cover packing life cycle is 12~36 months. Please
make sure to replace your packing once a year.
When the “Cancel” button
does not operate while
cooking. •
Is the inner pot hot?
•
Keep pressing the “Cancel” button for 2 seconds
for safety reason if you want to cancel while
cooking.
•
Be careful of hot steam emission or hot contents
spattered from the automatic steam outlet during
cancellation.
When you hear weird noises
during cooking and warming •
Is there a wind blowing sound when
cooking the rice?
•
Is there a “Chi” sound when warming the
rice?
•
This is the sound of the fan motor to cool
the internal parts. This is normal.
•
The “Chi” sound during the warming process is
the sound of IH cooker operating. This is normal.
bean(other grains) is half
cooked. •
Is bean (other grains) too dry?
• Soak or steam beans and other grains before
cooking in the pressure cooker in order to avoid
partially cooked beans or grains. Beans should
be soaked for-2-minutes or steamed for-2-
minutes prior to cooking, depending on your
taste.
Case Check points Do the following