CRESTRON
CNRFT/CNIRT
One-Way Wireless Panels
R E M O T E C O N T R O L S Y S T E M S
4
DOC. 8107
CONTROLS AND INDICATORS:
Controls
Button controls are custom designed. The wireless transmitters are available with a maximum of 32 to
48 functional buttons (depending on the model). Function definition is determined by application of the unit
within the CRESNET II system. The customized button controls correspond to signal names that are
defined in the SIMPL program.
Indicators
There is only one indicator located on the wireless transmitters. The indicator is a red LED and resides on
the face of the unit above the button panel cover. The transmit LED indicates IR/RF transmission and
illuminates when a button is depressed.
INSTALLATION/SETUP:
Every wireless transmitter communicating with either the CNRFGWA or CNIRGWA requires a unique
identity code (ID CODE). For RF devices the ID CODE is referred to as RF ID. For IR devices the ID CODE is
referred to as IR ID. There are 254 possible two-digit hexadecimal alphanumeric codes ranging from 01 to
FE. The CNRFT/CNIRT ID CODE is factory set to 11, but may be changed from a PC via CRESTRON's
CRESNET II Workshop. An ID CODE may need to be changed if more than one transmitter is placed on the
network. To maintain code diversity within the CRESNET II system, use codes between 10 and FE for the
transmitters.
NOTES
1.
The ID CODE on the wireless transmitters is factory set to 11.
2.
If an ID CODE needs to be changed, do not use 00 or FF as an RF/IR ID.
3.
Do not confuse RF/IR ID with network (NET) ID.
The following items are required to change the wireless transmitter ID CODE:
•
PC running CRESNET II Workshop, version 5.0 or later.
•
CNIDC - Identity Code cable.
Complete the following steps in the order provided to ensure proper ID CODE assignment of the unit.
1.
Start up the CRESNET II Workshop with the following DOS commands.
CD\CN2 (depress ENTER)
CNWS (depress ENTER)
2.
The Workshop commences with an opening screen. Depress any key to open the MAIN MENU,
illustrated in figure 3.
