background image

 

Countertop Fryer   

Installation and Operation Instructions   

 

 

Model: CF15-NG, CF15-LPG, CF30-NG, CF30-LPG 

 

IMPORTANT FOR FUTURE REFERENCE 

Please complete this information and retain this manual for the life of the equipment. For 

Warranty Service and/or parts, this information is required. 

                                                                             

Model Number                     Serial Number                 Date Purchased 

 

 

WARNING:

 For your safety, do not store or use gasoline or other flammable vapors or 

liquids in the vicinity of this or any other appliances.  Keep the area free and clear of 

combustible materials. (See ANSI Z83. 14B, 1991). 

 

WARNING

Improper installation, adjustment, alteration, service or maintenance can 

cause  property damage, injury, or death. Read the installation,  operating and 

maintenance instructions thoroughly before installing, or servicing this equipment.

 

 

WARNING

Instructions must be posted in a prominent location. All safety precautions 

must be taken in the event the user smells gas. Safety information can be obtained from 

your local gas supplier. 

                                 

 

 

  CAUTION: 

These models are designed, built, and sold for commercial use only. If these 

models are positioned so the general public can use the equipment, make sure that 

cautions, warnings, and operating instructions are clearly posted near each unit so that 

 

  anyone using the equipment will use it correctly and not injure themselves or harm the   

 

  equipment. 

 

 

GAS PRESSURE 

The appliance and it’s individual shutoff valve (to be supplied by user) must be disconnected from 

the gas supply piping system during any pressure testing of that system at test pressures in excess 

of ½ psi (3.45 kPa). 

The appliance must be isolated from the gas supply piping system by closing it’s individual manual 

shut-off valve during any pressure testing of the gas supply piping system at test pressures equal to 

or less than ½ psi (3.45 kPa). 

 

WARNING

A factory authorized agent should handle all maintenance and repair. Before 

doing any maintenance or repair, contact your authorized service representative. 

 

 

 

 

 

Summary of Contents for CF15-LPG

Page 1: ...aken in the event the user smells gas Safety information can be obtained from your local gas supplier CAUTION These models are designed built and sold for commercial use only If these models are positioned so the general public can use the equipment make sure that cautions warnings and operating instructions are clearly posted near each unit so that anyone using the equipment will use it correctly...

Page 2: ...xperience years of reliable operation from this equipment To ensure best results it is important that you read and follow the instructions in this manual carefully TABLE OF CONTENTS ITEM PAGE ITEM PAGE Safety precautions 3 Cleaning Maintenance 7 General Installation Instructions 4 Troubleshooting 9 Specifications Dimensions 4 Explosion View Drawing 10 Lighting Instructions 5 Spare Part List Limite...

Page 3: ...oughly reads understands and follows these instructions If you have questions concerning the installation operation maintenance or service of this product visit Cooking Performance Group s website at www CookingPerformanceGroup com SAFETY PRECAUTIONS DANGER This symbol warns of imminent hazard which will result in serious injury or death WARNING This symbol refers to a potential hazard or unsafe p...

Page 4: ...NSTALLATION ON NON COMBUSTIBLE SURFACES ONLY Combustible clearances 6 sides 152 mm 6 rear 152 mm 4 floor 102 mm Noncombustible clearances 0 sides 0 mm 0 rear 0 mm 4 floor 102 mm Do not obstruct the flow of combustion and ventilation air under the unit by the legs or behind the unit by the flue Adequate clearance for air openings into the combustion chamber is required Do not place objects between ...

Page 5: ...king process The reason for adding fry compound in fry tank before lighting the pilot or burners is that the unit will be damaged if this is not done Operating Instructions Step 1 Ensure the Gas Control Valve dial is at the OFF position Step 2 Ensure the thermostat dial is at the OFF position Step 3 Turn the Gas Control Valve dial to Pilot position and hold Press the pilot ignition button In order...

Page 6: ... Do not permit fans to blow directly at the unit Wherever possible avoid open windows next to the unit s sides or back Avoid wall type fans which create air cross currents within a room It is also necessary that sufficient air should be allowed to enter the room to compensate for the amount of air removed by any ventilating system Otherwise a subnormal atmospheric pressure will occur which will ef...

Page 7: ...aning mixture 12 Rinse the inside of the tank with 2 cups of vinegar 13 Rinse with clean water until the vinegar odor is gone The fry tank must be thoroughly rinsed since even a trace of cleaner left inside the tank will contaminate the fry compound 14 Dry thoroughly 15 Cover the tank if compound will not be added until a future date 16 Clean all exterior surfaces of unit on a regular basis with a...

Page 8: ...more if possible without overloading tank If 15 of frying compound is not used daily remove some of the compound for other use griddle frying etc to permit adding 15 of fresh compound daily 7 Do not overload the fry baskets This will result in longer recovery time longer cook time and compound absorption into the product 8 Prepare the food properly 9 Keep salt out of the frying compound Do not sal...

Page 9: ...rying Compound Turnover Improper Preparation of Food Contamination of Fryer Compound Due to salt or other foreign material Excessive Premature Foaming Greasy Food Excessive Frying Compound Absorption Objectionable Odor or Flavor of Frying Compound Objectionable Flavor of Fried Food Excessive Smoking of Frying Compound Excessive Darkening of Frying Compound Frying Compound Won t Hold Heat Food Crus...

Page 10: ...10 EXPLOSION VIEW DRAWING MODEL CF30 NG CF30 LPG ...

Page 11: ...15 NG CF15 LPG CF30 NG CF30 LPG 01 02 1005373 4 7 Valve Oil Drain CF15 NG CF15 LPG CF30 NG CF30 LPG 01 20 1068677 1 8 Burner CF15 NG CF15 LPG CF30 NG CF30 LPG 06 05 1470489 2 4 9 Flame Device System CF15 NG CF30 NG 01 21 1069001 1 CF15 LPG CF30 LPG 01 21 1069003 10 Thermopile CF15 NG CF15 LPG CF30 NG CF30 LPG 03 11 1250027 1 11 Gas Thermostat CF15 NG CF15 LPG CF30 NG CF30 LPG 03 05 1220047 1 12 Or...

Page 12: ...05 1470653 17 Door Handle CF15 NG CF15 LPG CF30 NG CF30 LPG 01 02 1005070 1 18 Oil Drain Pipe CF15 NG CF15 LPG CF30 NG CF30 LPG 01 02 1005195 1 19 Cover Optional Accessories CF15 NG CF15 LPG 06 05 1470668 1 CF30 NG CF30 LPG 06 05 1470669 Cooking Performance Group Lancaster Pennsylvania Website www CookingPerformanceGroup com ...

Page 13: ...re occurs because of accident carelessness lack of proper set up supervision when required or if the equipment is installed or operated in any manner contrary to the installation and operating instructions Equipment damage or equipment failure due to improper installation improper utility connection or supply and problems due to ventilation Equipment that has not been used appropriately or has bee...

Reviews: