CPG 351S36SBL User Manual Download Page 6

 

www.CookingPerformanceGroup.com

6

 

1-800-678-5517

USER MANUAL

 STARTUP

INSTALLATION

1. 

Before installation, remove the outer plastic films.

2. 

   After receipt of the product, check that the unit is not damaged. Ensure that the lift mechanism is able to    
  move up and down, the enameled layer of the grill hasn’t come off, and the unit is not rusted.  

3. 

Users can order a mounting rack/bracket. The mounting rack/bracket is optional for mounting to the wall or  

 

a compatible range.

4.  

Installation should be done by an authorized technician.

5.  

Unit connection shall comply with provisions in gas safety, installation and operation.

6.

  The unit is only applicable to a low-pressure gas regulating valve. It may cause property loss or safety 

 

accidents if a high or medium pressure regulating valve is used.

7.

   The unit should keep a minimum clearance of 4” away from non-combustible objects (e.g. walls,    

 

 

windows etc) on both sides, and 8” at its back. For use only on non-combustible floors. 

8. 

  

  

The unit should be installed on an equipment stand or mounted to the wall or compatible range using the  

 appropriate mounting kit.

9. 

  

  

The unit should be installed under a vent hood in compliance with all applicable regulations. 

10.

   After installation, keep the appliance stable and level, and do not tilt or sway during operation.

11.  

 If the pressure of the gas pipeline is 10% higher or lower than the rated pressure the unit requires, a regulator 
should be installed to ensure it reaches the rated value.

12. 

After connecting the unit to the gas system, check for leaks at joints and pipe fittings using soapy water.

WARNINGS

1.  

Installation and maintenance should be done by  an authorized technician.

2.  

Do not use gas that is not applicable to the unit or a high-pressure or medium-pressure regulating valve. 

3.    

Unit should be turned off when not in use or when left unattended.

4.    

This product is a commercial machine that needs to be operated by trained personnel. The unit is not  

 

 intended for residential use and such applications will void the warranty.

5.    

Do not dismantle or self-modify the appliance.

6.    

Do not touch the appliance directly during or after operation to prevent injury.

7.    

The stainless steel surfaces should be cleaned appropriately and regularly.

Summary of Contents for 351S36SBL

Page 1: ...USER MANUAL Gas Salamander Broiler MODEL 351S36SB L N Intertek 10 2017...

Page 2: ...okingPerformanceGroup com 2 1 800 678 5517 USER MANUAL MANDATORY MARKINGS Below are examples of the rating plates that must be fixed to the rear of the unit on completion of the conversion by the inst...

Page 3: ...nit in compliance with this manual Any nearby walls surfaces kitchen supplies etc should be non combustible and heat resistant Please pay special attention to fire prevention regulations This user s m...

Page 4: ...and a continuous pilot for instant ignition The salamander features a sleek stainless steel front and sides making it both durable and easy to clean A full width large capacity broiler pan can also b...

Page 5: ...nection Weight 155 lbs PRECAUTIONS RECOMMENDATIONS TRANSPORTATION AND STORAGE The unit should be handled carefully during transportation Do not place the unit upside down The packaged unit should be s...

Page 6: ...stand or mounted to the wall or compatible range using the appropriate mounting kit 9 The unit should be installed under a vent hood in compliance with all applicable regulations 10 After installation...

Page 7: ...g the knobs counter clockwise 9 Please be careful when operating the device to avoid burnings CLEANING MAINTENANCE 1 Pull out the rack assembly and detach the rack from the frame Clean them separately...

Page 8: ...1 Regulate the reducing valve or contact the gas supplier 2 Unblock the nozzle 3 Repair or replace the gas control valve There is a light back sound when turning off the gas supply 1 Nozzle diameter d...

Page 9: ...www CookingPerformanceGroup com 1 800 678 5517 9 USER MANUAL PARTS DIAGRAM...

Page 10: ...35134008024 Shaft Plate 4 12 20334014003 35134014003 Right Arm Assembly After Spray Paint 1 13 302200620 351200620 Testing Plug Screw 1 14 302220028 351220028 NG LPG Adjusting Valve 3 15 301110169 351...

Page 11: ...ate 1 35 302140058 351140058 Flat Nut 3 36 a 302150090 LP 351ORIFICE59 Nozzle 59 3 36 b 302150090 NAT 351ORIFICE52 Nozzle 52 3 37 20234008060 35134008060 Rear Beam 1 38 20234014015 35134014015 Right S...

Page 12: ...35 miles and any work performed at overtime or weekend rates would be the responsibility of the owner user Defective parts must be returned to Cooking Performance Group freight prepaid for Warranty In...

Page 13: ...www CookingPerformanceGroup com 1 800 678 5517 13 USER MANUAL NOTES...

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