Cosori CP001-SC, Manual

Page: 10 / 28

10
How Does it Work?
BEFORE FIRST USE
COOKING TIMES & TEMPERATURES
1. Remove all parts of the multi-cooker
from the packaging.
2. Wash the pot and lid with warm water
and mild detergent.
3. Completely dry the pot before
placing into the housing on a flat,
level surface.
4. Attach the included rubber lid gasket to the lid. The side with the indented
groove should be on the underside of the lid.
Function Mode Default
Cooking Temp
Cooking
Temp Range
Default
Cooking
Time &
Mode
Cooking
Time
Range
Manual N/A 212°F (100°C)
86°-400°F
(30°-204°C)
30m 1m - 2h
Rice N/A 212°F (100°C) N/A N N/A
Yogurt N/A 100°F (38°C) N/A 8h 4-24h
STOVE
Boil 212°F (100°C) N/A 30m, N 1m-2h
Brown 350°F (177°C)
140°-400°F
(60°-204°C)
20m 1m-2h
Simmer 200°F (93°C)
180°-200°F
(82°-93°C)
4h 30m-8h
Sauté 284°F (140°C)
140°-400°F
(60°-204°C)
20m 1m-2h
Steam 212°F (100°C) N/A 30m, N 1m-2h
SLOW
COOK
Low 182°F (84°C)
179°-210°F
(82°-99°C)
8h
30m-24h Med 194°F (90°C) 6h
High 204°F (96°C) 4h
OVEN
Roast 375°F (191°C)
250°-400°F
(121°-204°C)
2h 5m-6h
Bake 350°F (177°C)
185°-400°F
(85°-204°C)
1h 5m-6h
NOTE:
• The rubber lid gasket helps maintain
cooking temperatures as well as
keeps the lid from sliding on the
pot. It is recommended to keep the
gasket on the lid while cooking and
to take it off for cleaning.