1.8L Copper King Air Fryer
G148
Instructions for Use
Please read and retain these instructions for future reference
v002: 21/11/19
Problem
Possible cause
Solution
I cannot slide the pan into
the appliance properly.
There is too much food in
the basket.
Do not fill the basket beyond the Max
amount indicated in the table on the
earlier page.
The basket is not placed in
the pan correctly.
Push the basket down into the pan until you
hear a click.
White smoke comes out of
the appliance.
You are preparing greasy
ingredients.
Pay attention that the temperature is well-
controlled to be under 180
℃
, when you fry
greasy ingredients in the air fryer.
The pan still contains greasy
residues from previous use.
White smoke is caused by grease heating up in
the pan. Make sure you clean the pan properly
after each use.
Fresh potato chips are fried
unevenly in the air fryer.
You did not soak the potato
chips properly before you
fried them.
Soak the potato sticks in a bowl of water for at
least 30 minutes; take them out and dry them
with kitchen paper.
You did not use the right
potato type.
Use fresh potatoes and make sure they stay firm
during frying.
Fresh potato chips are not
crispy when they come out
of the air fryer.
The crispiness of the fries
depends on the amount of
oil and water in the fries.
Make sure you dry the potato sticks properly
before you coat them with oil.
Cut the potato into thinner sticks for a crispier
result.
Add slightly more oil for a crispier result.
WARNINGS AND SAFETY INSTRUCTIONS:
WHEN USING ELECTRICAL APPLIANCES, BASIC SAFETY PRECAUTIONS SHOULD ALWAYS BE FOLLOWED:
READ ALL INSTRUCTIONS BEFORE USE.
FOR DOMESTIC INDOOR USE ONLY.
DO NOT USE OUTDOORS OR FOR COMMERCIAL USE.
BEFORE USE, CHECK THOROUGHLY FOR ANY DEFECTS AND DO NOT USE IF DEFECTS ARE FOUND.
TAKE CARE NOT TO DROP THE APPLIANCE AS HEAVY IMPACTS MAY CAUSE INTERNAL DAMAGE.
BEFORE CONNECTING THE APPLIANCE, CHECK IF THE VOLTAGE INDICATED ON THE BOTTOM OF THE
APPLIANCE IS IN ACCORDANCE WITH THE MAINS VOLTAGE IN YOUR HOME.
