ORIGINAL INSTRUCTIONS | Ref. quality process 002/03 | v. 12/02/2021 | K07173H01
10
5.
TECHNICAL CHARACTERISTICS
100 V
50 Hz
100 V
60 Hz
110 V
60 Hz
220 V
60 Hz
230 V
50 Hz
240 V
50 Hz
380 V
50 Hz
Electrical
Power
750
770
750
780
950
970
(W)
Spin
Speed
332,5
400
412,5
410
342
345
rpm
5.2.
TECHNICAL DATA
Ø
Burrs
Production
50 Hz*
Production
60 Hz*
Dose Time
(7gr) 50Hz
83
3.3
10
22
13
28
3
mm
in
Kg/h
lb/h
Kg/h
lb/h
sec
Dose Time
(7 gr) 60Hz
Hopper capacity
Net weight
Height
Width
Depth
2.7
1,7
3.74
18,8
39.24
680
215
400
sec
Kg
lb
Kg
lb
mm
* Production based on a medium roast coffee and an Espresso grinding point.
Summary of Contents for PKE
Page 1: ...INSTRUCTIONS MANUAL COFFEE GRINDER PKE...
Page 2: ...ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 12 02 2021 K07173H01 2...
Page 40: ...ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 12 02 2021 K07173H01 40 NOTES...
Page 41: ...ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 12 02 2021 K07173H01 41 NOTES...
