Commercial Pro CIN-10 Page 2 Instruction Manual Download | Manualshive

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Summary of Contents for CIN-10

Page 1: ...Induction Range Call the Service Department at Phone 800 347 5423 Or 866 298 625 and ask for contact information for your local service company Serial This manual contains important safety instructio...

Page 2: ......

Page 3: ...INSTRUCTIONS 7 OPERATING INSTRUCTIONS 8 9 CLEANING INSTRUCTIONS 10 TROUBLESHOOTING 11 LIMITED INDUCTION RANGE WARRANTY 12 2153 DRYDEN RD DAYTON OH 45439 PHONE 937 299 5493 TOLL FREE 800 347 5423 FAX...

Page 4: ...ry circumstance or environment in which its equipment will be operated It is the responsibility of the owner and the operator to remain alert to any hazards posed by the function of this equipment If...

Page 5: ...HIS PLUG IS CONNECTED MUST BE PROPERLY GROUNDED IF THE RECEPTACLE IS NOT THE PROPER GROUNDING TYPE CONTACT AN ELECTRICIAN DO NOT UNDER ANY CIRCUMSTANCES CUT OR REMOVE THE THIRD GROUND PRONG FROM THE P...

Page 6: ...for efficient performance This equipment gets EXTREMELY HOT so make sure all flammable combustible materials are set away from this equipment COMMISSIONING Commissioning of your new Induction range is...

Page 7: ...ugs or appliance in water or any liquid Do not put induction range in a dishmachine for cleaning Close supervision is necessary when induction range is being used Operator must be properly trained on...

Page 8: ...ver place any paper between the cooking pan and the cooking plate as the paper could ignite When storing DO NOT place any object s on top of the induction range This could cause damage to cooking surf...

Page 9: ...F 220 F 230 F 240 F 250 F 260 F 270 F 280 F 290 F 300 F 310 F 320 F 330 F 340 F 350 F 360 F 370 F 380 F 390 F 400 F 410 F 420 F 430 F 440 F 450 F The default is 270 F 300W 400W 500W 600W 700W 800W 900...

Page 10: ...ipe down the unit with a damp cloth DO NOT use benzene thinner scrub brush or polishing powder to clean any surface on the induction cooker Note If pots pans are used without being cleaned staining of...

Page 11: ...facility for troubleshooting repair and adjustment E6 The cooking temperature is over 450 F in the function mode TEMP After the unit has been cooled down the unit would automatically switch to standby...

Page 12: ...PROPERTY PERSONAL INJURY LOSS OF BUSINESS OR PROFITS OR OTHER ECONOMIC LOSSES OR STATUTORY OR EXEMPLARY DAMAGES WHETHER IN NEGLIGENCE WARRANTY STRICT LIABILITY OR OTHERWISE This warranty is given onl...

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