Clatronic DG 2844, Instruction Manual & Guarantee

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• Do not place the steam cooker near a wall (minimum distance: 10 cm) or under
hanging cabinet. Never place anything on the appliance. Do not cover the
steam openings during use. The steam must be able to escape freely.
• WARNING! Hot steam escapes from the steam holes and when opening the lid!
Danger of scalding!
• Leave the appliance to cool before cleaning and packing!
• Never use the steam cooker without water in it!
• Use the appliance only for the cooking of food. Never use it for other purposes.
Before Using for the First Time
Remove the steam cooker carefully from its packaging and thoroughly clean any
dust from the lid, the rice and steam bowls, the drip pan for collecting condensation
and the connecting rings with warm soapy water. Rinse these items then in clear
water and dry them. You can also clean these items also in the upper tray of the
dishwasher. Clean the water container on the inside with a moist cloth. Then leave
it to dry.
Using the Steam Cooker
Position the appliance near a socket. Make sure that the surface is level, dry, non-slip
and resistant to heat and that there is no enough space from the wall or the furniture.
Do not place the steam cooker under hanging cabinets! The steam unit and
the accessories are not to be used in stoves (microwave, re-circulated air or
traditional) or on stoves!
Pour only clear, clean water into the water container. Do not use other liquids in the
container. Do not add any salt, pepper, etc.
Make sure when filling the container with water that the (MAX) filling level mark insi-
de the container is not exceeded and that the (MIN) mark is passed.
The MIN mark is located approx. 16 mm above the bottom of the water container.
Insert the collection dish in the bottom part.
Use with only one Steam Bowl
Place the high steam dish on the drip pan. Place the vegetables, fish or other food
without any sauce or liquid in the steam bowl.
The steam escape holes must not be covered completely!
Using two or three steam dishes
Insert the largest piece to be cooked with the longest cooking time in the lower (the
high) steam bowl and place it on the collection dish in the bottom part. Place a
connecting ring on each of the lower steam dishes. Then place the upper (the
lower) steam bowl on the lower bowl.
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