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5.4 - Possible errors 

The Softcooker can display the following error codes: 

H2O Low: 

the alarm signals that the level of the water in the tank is too low. The 

machine will emit a buzzer. TO RESET IT, ADD WATER INTO THE TANK; 

POW: 

the alarm will signal that cooking has been interrupted due to a loss of voltage 

for more than 2 hours. The machine will emit a buzzer. TO RESET IT, SWITCH THE 
MACHINE OFF AND THEN ON AGAIN USING THE ON/OFF BUTTON; 

H2O PROB: 

the alarm will signal an anomaly in the NTC1 temperature sensor. The 

machine will emit a buzzer. TO RESET IT, CONTACT THE SERVICE CENTRE AND 
REPLACE THE SENSOR; 

MOT PROB: 

the alarm will signal an anomaly in the NTC1 or NTC2 temperature 

sensors or an overheating condition. The machine will emit a buzzer. CONTACT THE 
SERVICE CENTRE TO REPLACE ONE OR BOTH OF THE SENSORS; 

REM H2O

: the alarm will signal that the machine is not cooking and has been 

immersed in water for more than 1 minute. The machine will emit a buzzer. TO RESET 
IT, TAKE IT OUT OF THE WATER OR START A COOKING CYCLE.

 

 

 
If the machine does not turn on, check the fuses next to the master switch on the left 
side of the machine. 
  

5.5

 - 

Power failures  

If a power failure occurs during a cooking cycle, the cycle will resume automatically 
with the same program, and recalculate the cooking time in relation to the duration of 
the power failure. 
  

PART 6 - CLEANING 

  

CAUTION!

 Before cleaning the machine, pull its plug out of the power socket to 

isolate the machine completely from the rest of the system. 
  
6.1

 - 

General information 

Since the machine is not in contact with the food but only with the water, it does 
not require particular cleaning. check that the machine is not blocked or soiled by 
broken cooking bags, or algae and other residue due to degraded cooking water. If 
it is, contact the service centre. 

In case of need, the immersed part of the machine can be rinsed with water, while 
its top can be cleaned with neutral detergent at room temperature, using a soft 
cloth. 

Do not use pressure cleaners or jets of water to clean the machine.  

Do not use tools, brushes or anything that may damage the machine's surfaces. 

Do not clean any part of the machine in a dishwasher. 

Do not insert brushes or tools into the machine's openings and slots. 

 

6.2

 - 

Caring for the heating element 

To protect the heating element and all parts immersed in water against scale, we 
advise adding 1/2 cup of vinegar per 20/30 litres of water for each cooking cycle. 
Change the water every day. 
 

 
 
PART 7 - MAINTENANCE

 15 

 7.1 

-  General information 

 7.2 

-  Power cable 

  

PART 8 - SCRAPPING AND DISPOSAL

 15 

 8.1 

-  Decommissioning 

 8.2 

-  Disposal 

 8.3 

-  WEEE Waste Electrical and Electronic Equipment  

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 
 

 
 
 

Summary of Contents for 69200002LF

Page 1: ...16 SERVICE CENTRE AUTHORISED DEALER User and maintenance manual Softcooker Wi food _003 Ed 03 2020 Softcooker Wi Food 69200002LF...

Page 2: ...ne completely from the rest of the system 7 2 Power cable Check the condition of the cable regularly and call the SERVICE CENTRE if it needs replacing PART 8 SCRAPPING AND DISPOSAL 8 1 Decommissioning...

Page 3: ...me automatically with the same program and recalculate the cooking time in relation to the duration of the power failure PART 6 CLEANING CAUTION Before cleaning the machine pull its plug out of the po...

Page 4: ...cooking with the cooking temperature and time set manually automatic cooking using one of the ten preset programs 5 3 1 Manual cooking In this case no stored program is in use no dot on and the tempe...

Page 5: ...5 1 2 Safety equipment The mechanical and electrical safety equipment is conforming with Directives 2014 35 2006 42 The Softcooker is therefore equipped with electrical and mechanical safety equipmen...

Page 6: ...is given on the nameplate shown in Fig 1 A Product code and name B Power supply C International Protection D Motor frequency E Weight F Amperage G Serial number H Manifacturer A B C D E F G H 11 4 3 W...

Page 7: ...do not exceed the maximum level marked on the side of the machine fig 5 avoid splashing when filling the tank or loading it with the bags Fig n 5 1 2 7 LEGEND 1 Handle 8 Heating element 2 Master powe...

Page 8: ...IVERY 3 1 Shipping Fig 4 The machines are carefully packed before shipping The consignment is composed of robust cardboard external box with internal supports the machine this manual 3 2 Checks on del...

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