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WARNING
• Always allow Smoker and all components to cool completely before handling.
• Never leave coals and ashes in Smoker unattended.
• Before Smoker can be left unattended, remaining coals and ashes must be removed from Smoker. Use caution
to protect yourself and property. Place remaining coals and ashes in a non-combustible metal container
and completely saturate with water. Allow coals and water to remain in metal container 24 hours prior to
disposing.
• With a garden hose, completely wet surface beneath and around the Smoker to extinguish any ashes, coals or
embers which may have fallen during the cooking or cleaning process.
• Extinguished coals and ashes should be placed a safe distance from all structures and combustible materials.
• Cover and store Smoker in a protected area, out of reach of children.
SAFETY, CARE AND MAINTENANCE
CARE AND MAINTENANCE
• Wash cooking racks, water bowl and charcoal pan
with hot soapy water, rinse well and dry. Lightly coat
cooking racks with vegetable oil or vegetable cooking
spray.
• Clean inside and outside of Smoker by wiping with
a damp cloth. After cleaning, apply a light coat of
vegetable oil or vegetable cooking spray to the
interior surface, smoker body, cooking racks and
water bowl. This simple process will help reduce
interior rusting. Do not apply oil to the charcoal pan.
AFTER-USE SAFETY
• If rust appears on the exterior surface of your
Smoker, clean and buff the affected area with steel
wool or fine grit emery cloth. Touch-up with a good
high-temperature resistant paint.
• Never apply paint to the interior surface. Rust spots
on the interior surface can be buffed, cleaned, then
lightly coated with vegetable oil or vegetable cooking
spray to minimize rusting.
• Always keep your Smoker covered when not in use to
protect against excessive rusting.
DO NOT OVER CLEAN, AS THIS CAN CAUSE DAMAGE TO THE
SURFACE OF THE METAL AND CAN VOID THE WARRANTY
WARNING
Place the Smoker outdoors on a hard, level and non-combustible surface away from roof overhangs or any
combustible material. Never use on wooden or other surfaces that could burn. Place the Smoker away from open
windows or doors to prevent smoke from entering your house. In windy weather, place the Smoker in an outdoor
area that is protected from the wind. Read all safety warnings and instructions carefully before operating your
Smoker.
The water in water bowl will be extremely hot. Keep legs and feet out from under the smoker to avoid being
scalded by hot liquids spilling from water bowl. Be extremely careful not to tilt or jar the Smoker so that hot
water does not spill out of water bowl.
