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PARTS INSTRUCTIONS
7
1.
Lid: The Lid has a safety lock pin. A sound will play when the Lid is being locked or unlocked.
Lock the Lid in place for pressure cooking programs to build pressure. Leave the Lid off when
using Saute. An Error code "Lid" will appear on LED screen if the Lid is out of locked position when
positioned. While cooking under pressure, you will not be able to open the Lid until all pressure is
released.
2.
Steam Release Valve with Handle: The Steam Release Valve is installed on the top of the Steam
Release Pipe and used to manually release pressure instantly. Make sure the Steam Release Handle
is in the “Sealing” position when cooking under pressure. Turn the Steam Release Handle to
the “Venting” position to manually release pressure after pressure cooking.
3.
Float Valve: Controls the amount of pressure inside the cooker by allowing excess pressure to be
released. The Float Valve rises as the cooker heats up and pressure builds, then drops as pressure is
released. Do not open the Lid before the Float Valve has completely dropped.
4.
Cool-Touch Lid Handles: Allows for easy handling and opening of the Lid.
5.
Sealing Ring: Creates an airtight seal for the cooker to build up pressure. Check the Sealing Ring for
any cracks or damage before use.
6.
Self-Locking Pin: Lid will lock automatically when it is properly aligned and closed.
7.
Anti-Block Shield: Prevents the Steam Release Pipe and Steam Release Valve from being blocked.
(See picture in Page 4)
8.
Removable Inner Pot: Ingredients should only be placed in this Pot.
9.
Stationary Exterior Pot: This pot cannot be removed from the pressure cooker and ingredients
should NEVER be placed here directly. Before cooking, be sure to first set the Removable Inner Pot
inside the Stationary Exterior Pot. Keep Dry.
10.
Condensation Collector: Made of plastic, the Condensation Collector can be removed for drainage
and cleaning. It collects steam that condenses along the rim of the pressure cooker.
11.
Control Panel with LED Display: Allows you to select and adjust different programs. The LED Display
shows cooking information and settings.
12.
Temperature Sensor: Regulates cooking temperature inside the pressure cooker.
13.
Heating Element: Heats the Removable Inner Pot when cooking, and regulates the cooking
temperature inside the pressure cooker.
14.
Spoon Racks: Used to store the Rice Paddle and Soup Ladle.