
Instruction manual RFF730
Please keep this instruction manual for future reference
23
FREEZER COMPARTMENT
- Please use the freezer compartment of your refrigerator for storing frozen foods
and producing ice.
- Please do not place the food you shall newly freeze next to already frozen food.
- You should freeze the food to be frozen (meat, minced meat, fish, etc.) by dividing
them into portions in such a way that they can be consumed once.
- Please do not refreeze frozen food once they are thawed. It may pose a danger for
your health as it may cause problems such as food poisoning.
- Do not place hot food in the freezer before it has cooled. You would cause the
other frozen foods in the freezer to decay.
- When you buy frozen foods, makes sure that they were frozen under appropriate
conditions and the package is not torn.
- While storing frozen food, the storage conditions on the package should certainly
be observed. If there is not any explanation, the food must be consumed within
the shortest time possible.
- The storage durations of frozen food change depending on the ambient
temperature, the frequent opening and closing of the doors, thermostat settings,
food type and the time elapsed from the purchase time of the food to the time
it is placed into the freezer. Always abide by the instructions on the package and
never exceed the indicated storage duration.
- During long lasting power failures, please do not open the door of the freezer
compartment. Your refrigerator shall preserve your frozen food for about 18 hours
in ambient temperatures of 25°C and for about 13 hours in ambient temperatures
of 32°C. This value will decrease under higher ambient temperatures. During
longer power failures, do not refreeze your food and consume them as soon as
possible.
PLEASE NOTE:
If you want to open the door again immediately after closing it, it may be slightly
tougher. This is normal due to the vacuum created. After reaching equilibrium
condition, the door will open easily.
RFF730 Free Standing Fridge Freezer.indd 23
13/10/2016 12:59