Cannon PROFESSIONAL 20170E Page 24 Owner'S Manual Download

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Note: If soft margarine is used for cake making, temperatures recommended by the manufacturers should be followed.
Temperatures recommended in this chart refer to cakes made with block margarine only.

Oven Temperature Charts – Baking

Scones

Food

Pre-

heat

Yes

210/220

10-15

Runner 1 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 2 from

bottom of oven.

Runner 2 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 2 from

bottom of oven.

20-25

20-30

20-25

10-15

60-75 7 inch

Time Dependent

on size

Time Dependent

on recipe

Time Dependent

on recipe

30-40

20-30

90-120

40-50

30-45

150-180

180/190

170/180

180/190

200/210

150/160

140/150

190/200

200/210

190/200

200/210

140/150

150/160

200/210

100

Yes

Temperature

˚C

Top Oven Cooking

Fan Oven Cooking

Time in mins.

ing

Small Cakes

Victoria Sandwich

Sponge Sandwich (fatless)

Swiss Roll

Semi-rich Fruit cakes

Rich Fruit Cakes

Shortcrust Pastry

Puff Pastry

Yorkshire Pudding

Individual Yorkshire

Puddings

Milk Pudding

Baked Custard

Bread

Meringues

Yes

210/220

8-10

15-20

20-25

15-20

12-15

60-75 7 inch

Depending

on size

Dependent

on use

Dependent

on use

30-45

20-25

105-135

40-50

45-50

180-240

170/180

160/170

170/190

180/200

140/150

130/140

190/200

180/190

190/200

130/140

140/150

200/210

80-90

Yes

Position in

Oven

Pre-

heat

Temperature

˚C

Time in mins.

Summary of Contents for PROFESSIONAL 20170E

Page 1: ...YORK 20152 20155 20158 20170E 20175E 20176E PROFESSIONAL TRADITIONAL Part no 195044766 02 ...

Page 2: ...e Charts 24 25 Main Oven Fan Cooking 26 Slow Cooking Main Oven 27 Care and Cleaning 28 31 Something wrong with your Cooker 32 33 Key Contacts back page 2 Retention of this Instruction Book This Instruction Book must be kept handy for reference as it contains important details on the safe and proper use of the appliance If you sell or pass the appliance to someone else or move house and leave it be...

Page 3: ...e room is well ventilated e g open a window or use an extractor fan and that persons who may be sensitive to the odour avoid any fumes It is suggested that any pets be removed from the room until the smell has ceased This odour is due to temporary finish on oven liners and elements and also any moisture absorbed by the insulation When the cooker is first used an odour may be emitted this will ceas...

Page 4: ...Two rear wheels and two front feet are fitted which can be adjusted up or down to set the height 900mm 915mm and level the cooker 1 The rear wheels can be raised or lowered from the BACK of the cooker by adjusting the levelling screws A in the plinth 2 The front feet can be simply screwed in or out to lower or raise the front of the cooker CAUTION Some soft floor coverings may get damaged if the c...

Page 5: ...rns when operating the controls Always turn off the electricity supply at the wall switch and allow the appliance to cool before cleaning or changing an oven lamp if fitted Always make sure the shelves are in the correct position before switching on the oven or grill Always keep the oven grill door closed when the appliance is not in use Always keep the appliance clean as a build up of grease or f...

Page 6: ...re than 1 3 full of oil or use a lid DO NOT LEAVE DEEP FAT FRYING PANS UNATTENDED WHILE COOKING Never use the appliance as a room heater Never use the grill to warm plates Never dry any items on either the hob or oven doors Never install the appliance next to curtains or other soft furnishings Never operate the grill with the grill door closed as this will cause the appliance to over heat Never us...

Page 7: ...s Adjustable feet front Adjustable wheels at rear Rating plate Removable Inner Glass panel see Care and Cleaning section for removal instructions NOTE To keep the controls cool when the appliance is used a gentle flow of air may be blown from beneath the control panel If the appliance is still warm this cooling fan may run on or restart itself when all controls have been turned off This is normal ...

Page 8: ...onventional grilling with a full or half width fully controllable grill Note The Top Oven door should be open when grilling 3 Fan Cooking Main Oven the fan oven operates by constantly blowing heated air from an element wrapped around the fan into the oven This gives improved efficiency and in general enables the use of lower temperatures for cooking It also means that there is less need to be part...

Page 9: ...majority of cases it is not necessary to pre heat the oven However pre heating is recommended when cooking items such as Yorkshire puddings whisked sponges and bread Your experience with the cooker will enable you to select the cooking time and temperature best suited for your recipe Condensation may become evident on the inner door and water may drip through the vent This is normal when heat and ...

Page 10: ...cting any number between 1 6 This is to control a dual circuit plate with two elements By turning the knob clockwise the whole hotplate is switched on numbers 1 4 on the control knob 4 is the highest setting With the knob turned anti clockwise only the inner part of the hotplate is switched on this is also indicated by numbers 1 4 on the control knob 4 is the highest setting Variable power for eit...

Page 11: ...quired temperature It will then cycle off and on as the oven thermostat maintains the correct temperature The off position is identified by an 0 This control switches on the main oven To select Fan Cooking Turn the control clockwise and select any temperature between 80 C and 230 C As the control is turned the fan will start the oven interior light and the red main oven thermostat light will come ...

Page 12: ...e food 7 We advise that dishes containing left over cooked poultry or meat e g Shepherd s Pie should not be cooked automatically if there is to be a delay period 8 Ensure that delay start times are kept to a minimum to prevent bacterial growth in food 9 Wine or beer may ferment and cream may curdle during the delay period so it is best to add these ingredients just before serving 10 Foods which di...

Page 13: ...minutes that will count down When it reaches zero the timer will emit an audible tone For Example If you set 20 minutes the audible tone will occur 20 minutes later Cook Period is the actual length of time for which the timer will switch the oven s on as part of an Auto Cooking programme e g If you set 2 hours the food will be cooked for 2 hours The time of day at which you want an Auto Cooking pr...

Page 14: ...NUTE MINDER Step 1 Ensure the time of day is set correctly Step 2 Press and hold the Minute Minder button Step 3 With the Minute Minder button held in set the required Minute Minder period using the and buttons A bell symbol will light up Release all buttons and the timer display will revert back to the time of day The bell symbol will remain lit to signify that a Minute Minder period has been set...

Page 15: ... to the required temperature and if necessary select the appropriate oven function At the end of the Automatic Cook Period the Auto Symbol will flash and an intermittent bleeping sound will be heard The audible tone will continue unless cancelled The Auto symbol will continue to flash until the timer is returned to Manual operation see below Step 8 Press the Manual button the audible tone will be ...

Page 16: ...til the timer is returned to Manual operation see below Step 6 Press the Manual button The audible tone will be cancelled and the oven s will be returned to Manual Step 7 Turn the oven control s to the OFF position b TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET COOK PERIOD Step 1 Check that the correct time of day is set if not follow instructions for setting the time of...

Page 17: ...rt the sequence again 5 If at any time the display shows three flashing zero s 0 00 and Auto it is likely that the electricity supply to the oven has been interrupted Reset the timer to the correct time of day Food in the oven may therefore not have been cooked before serving check food is thoroughly heated and completely cooked 6 To set each function always press and hold the required function bu...

Page 18: ...The base of the pan must cover the heating zone completely Saucepans with lids which are well fitting to reduce cooking time and energy use NEVER USE Pans with thin distorted or uneven bases as these will extend cooking times waste electricity and cause damaging local hotspots on the glass surface Pans with ridged or recessed bases Pans with damaged or rough bases which could scratch the glass sur...

Page 19: ...ss they are being used Do not leave heating zones uncovered when they are switched On We recommend not to place large preserving pans or fish kettles across two heating areas Do not leave utensils partly covering the heated areas Always ensure that they are placed centrally over the heated areas and have the same diameter as the heating area used Always ensure that the bottom of the pan is both cl...

Page 20: ... hot oil or fat Frozen foods in particular will cause frothing and spitting if added too quickly 6 Never heat fat or fry with a lid on the pan 7 Keep the outside of the pan clean and free from streaks of oil or fat 8 Never allow excessive splashing of oil onto the hob In the unfortunate event of a chip pan fire 1 Switch Off the electricity supply NEVER attempt to move the pan burns and injuries ar...

Page 21: ...while the grill is still on Turn the cooker off at the control unit and wait until it has cooled down before cleaning Care must be taken to ensure the grill mesh is not distorted DO NOT store the grill pan handle on the grill pan grid when the rod shelf is in the top runner position There are two halves to the grill one on the left and one on the right You can choose to have both sides on or just ...

Page 22: ... Maximum 5 7 mins Dish placed directly on shelf Fig A Fig B Fig C NOTE Grill Pan Handle Position 1 is bottom runner from the base of the oven The grill pan handle is detachable from the pan to facilitate cleaning and storage The handle can be either detachable from OR fixed to the pan For a fixed handle Remove the screw and washers from the grill pan bracket tilt the handle over the recess adjacen...

Page 23: ...ntrol to the required temperature the top oven light will come on and wait for the thermostat light to go off indicating that the oven has reached the right temperature The food to be cooked should be placed in the centre of the shelf with a gap of at least 25mm 1in between it and the grill element This should avoid burning and ensure even cooking Do not place food or dishes on the floor of the ov...

Page 24: ...25 10 15 60 75 7 inch Time Dependent on size Time Dependent on recipe Time Dependent on recipe 30 40 20 30 90 120 40 50 30 45 150 180 180 190 170 180 180 190 200 210 150 160 140 150 190 200 200 210 190 200 200 210 140 150 150 160 200 210 100 Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes Temperature C Top Oven Cooking Fan Oven Cooking Time in mins Baking Small Cakes Victoria Sandwich Spon...

Page 25: ...lves with foil Beef Meat 160 180 20 25 mins per 450g 1lb 20 mins extra 20 30 mins per 450g 1lb 25 mins extra 25 30 mins per 450g 1lb 25 mins extra 25 30 mins per 450g 1lb 25 mins extra 18 20 mins per 450g 1lb 20 mins extra 13 15 mins per 450g 1lb at 150 160 o C allow 12 mins per 450g at 150 o C 1 1 2 2 Hrs 160 180 160 180 160 170 160 180 140 150 Temperature C Time approx Lamb Pork Veal Chicken Tur...

Page 26: ...top to the bottom of the oven The operation of the controls is covered on page 11 See cooking charts for temperatures and shelf positioning pages 24 and 25 The shelves should be evenly spaced To avoid unnecessary cleaning shelves which are not in use should be removed from the oven Set the main oven control to the required temperature Pre heating is not normally necessary but some foods such as br...

Page 27: ...for air to circulate 2 All dishes cooked on the slow setting will require a minimum of 6 hours however if they are cooked for 1 2 hours longer then deterioration in their appearance may be noticed 3 Never cook joints of meat over 2 7kg 6 lb or poultry over 2 0kg 4 lb 8oz We do not recommend that joints of meat or poultry are stuffed before cooking on the slow setting 4 To seal in the meat juices a...

Page 28: ...n be removed from the surface by carefully using a glass scraper 3 Hard water stains grease spots and any discolouration having a metallic sheen can be removed with Solvol Autosol Super or any non abrasive stainless steel cleaner After cleaning always use the Cleaner Conditioner and finish it off by polishing with a clean dry paper towel Never use abrasive or chemical oven cleaners as they can dam...

Page 29: ...ves can be cleaned either in a dishwasher or by using a fine steel wool soap pad The grill and meat pans can be cleaned in warm soapy water using a fine steel wool soap pad to remove stubborn stains or in a dishwasher They should be cleaned after each use To clean the oven interiors remove all the oven fittings and where applicable the Heat Clean liners All types of oven cleaners can be used but d...

Page 30: ...Control Panel Glass Stainless Steel Trims and Panels Solarplus Grill Regularly wipe with a clean damp cloth and polish with a clean dry cloth Wipe with a cloth wrung out in warm soapy water Polish with a clean dry cloth or kitchen towel For stubborn stains use a proprietary stainless steel cleaner and follow the instructions on the container DO NOT use abrasive cleaners To clean the solarplus gril...

Page 31: ...Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer Do not use scouring pads or abrasive powder which will scratch the glass Ensure that the glass panel is not subjected to any sharp mechanical blows Stubborn stains can be removed by using a fine steel wool soap pad For slight soiling the inner glass panel may be cleaned while st...

Page 32: ...ty device to operate a Grilling with the door closed Always grill with the door fully open b Grilling for an excessively long period at maximum setting see Grilling guide Switch off appliance and allow to cool for approx 30 mins Switch the cooker back on and check that the Grill Top oven is now operating Ensure that the top oven control is turned fully off When the Grill control is operating at le...

Page 33: ...ck page Draught from beneath control panel A gentle flow of air will be blown from beneath the control panel when the appliance is used If the appliance is still warm this cooling fan may run on or restart itself when all controls have been turned off The fan will stop once the appliance has been cooled This is normal and not a fault Condensation on the wall at the rear of the cooker Steam and or ...

Page 34: ... 2002 96 EC on Waste Electrical and Electronic Equipment WEEE requires that old household electrical appliaces must not be disposed of in the normal unsorted municipal waste stream Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment The crossed out wheeled bin symbol on t...

Page 35: ......

Page 36: ...709 066 066 Monday to Friday 8am to 7 30pm Saturday 8 30am to 5 30pm Sunday 9 30am to 3 30pm www cannonservice co uk Republic of Ireland 1850 302 200 Note Our operators will require the following information Model number Serial number Extended Warranties UK 08709 088 088 Monday to Sunday 8am to 8pm www cannonservice co uk Republic of Ireland 1850 502 200 Genuine Parts Accessories UK 08709 077 077 ...

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