EN-31
Central left
L
W
-
cm
Central
central
L
W
-
cm
Central right
L
W
-
cm
Front left
L
W
-
cm
Front central
L
W
-
cm
Front right
L
W
-
cm
Energy consumption for cooking zone
or area calculated per kg
Rear left
ECelectric
cooking
190,5
Wh/kg
Rear central
ECelectric
cooking
-
Wh/kg
Rear right
ECelectric
cooking
-
Wh/kg
Central left
ECelectric
cooking
-
Wh/kg
Central
central
ECelectric
cooking
-
Wh/kg
Central right
ECelectric
cooking
191,4
Wh/kg
Front left
ECelectric
cooking
193,4
Wh/kg
Front central
ECelectric
cooking
-
Wh/kg
Front right
ECelectric
cooking
-
Wh/kg
Energy consumption for the hob
calculated per kg
ECelectric hob
191,8
Wh/kg
Standard applied : EN 60350-2 Household electric cooking appliances - Part 2: Hobs - Methods for
measuring performance
Suggestions for Energy Saving:
•
To obtain the best efficiency of your hob, please place the pan in the centre of the cooking zone.
•
Using a lid will reduce cooking times and save energy by retaining the heat.
•
Minimise the amount of liquid or fat to reduce cooking times.
•
Start cooking on a high setting and reduce the setting when the food has heated through.
•
Use pans whose diameter is as large as the graphic of the zone selected.
