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1. Do NOT leave this appliance unattended
while in use. The user must remain in the
immediate area of the product and have
a clear view of the product at all times
during operation.
2. Do not use this appliance if you are under
the influence of drugs or alcohol. The use
of alcohol, prescription or non-prescription
drugs may impair your ability to properly
assemble or safely operate this appliance.
3. For OUTDOOR use only. Do NOT use in
a building, garage or any other enclosed
area. Do NOT use in or on recreational
vehicles or boats. NEVER use this
appliance as a heater.
4. Do not operate appliance under ANY
overhead construction. Keep a minimum
clearance of 3 m / 10 ft from the sides,
front and back of appliance to ANY
construction. Keep the area clear of all
combustible material and flammable
liquids, including wood, dry plants and
grass, brush, paper, and canvas.
5. Use ONLY on a level, stable non-
combustible surface like bricks, concrete
or dirt. Do NOT use this appliance on any
surface that will burn or melt like wood,
asphalt, vinyl, or plastic.
6. Keep the fuel supply hose away from any
heated surfaces.
7. To prevent accidental fires, before using
the appliance ensure that the hose is not
damaged and all joints and connections
are not leaking by turning on the cylinder
valve, leave the burner valve closed, and
apply a soapy solution to the joints and
connections. If a continuous hissing sound
is heard, or if the soapy solution bubbles,
there is a leak. Do not use the appliance if
there is a leak. Replace the faulty parts.
8. Extinguish all open flames before
connecting the gas supply to the
appliance and before checking for leaks.
9. In the event of fire do NOT attempt to
extinguish with water. Use a Type BC dry
chemical fire extinguisher or smother fire
with dirt, sand or baking soda.
10. NEVER overfill the cooking pot water.
Follow instructions in this manual for
establishing proper water levels.
11. Never drop food or accessories into
hot cooking liquid. Lower food and
accessories slowly into the cooking liquid
in order to prevent splashing or overflow.
When removing food from the appliance,
care shall be taken to avoid burns from
hot cooking liquids. Once food is removed
from pot, do not allow pot to boil dry.
12. DO NOT place an empty cooking vessel
on burner while in operation. Do not allow
a filled pot to boil dry while appliance is
in operation. Use caution when placing
anything in the cooking vessel while
burner is in operation.
13. In the event of rain, hail, sleet or other
forms of precipitation, IMMEDIATELY turn
off burner(s) and gas supply, then cover
cooking vessel. Do NOT attempt to move
the appliance or the cooking vessel.
14. Avoid bumping or impact with the
appliance to prevent spillage or splashing
of hot cooking liquid.
15. Do NOT move the appliance when in use.
Allow unit to cool to 115°F (45°C) before
moving or storing.
16. This appliance will be hot during and after
use. Use insulated oven mitts or gloves for
protection from hot surfaces or splatter
from cooking liquids. Wear close-toed
shoes when operating appliance.
17. In case there is a fire, call the local fire
department. Stay clear from flames. Do
not attempt to extinguish an oil or grease
fire with water.
IMPORTANT SAFETY WARNINGS
