8
SUGGESTED COOKING TIMES
NOTE:
The following are meant to be used as a guideline only. Cooking time will depend on thickness
of food.
Food
Time
Vegetables
Asparagus
4-5 min
Zucchini
3-5 min
Yellow Squash
3-5 min
Seafood
Shrimp
1-2 min
Scallops
1-2 min
Salmon
6-10 min
Poultry
Chicken Breast
6-8 min
Turkey Burgers
4-6 min
Meat
Beef Burger
4-6 min
Sausages
3-7 min
Bacon
6-8 min
Skirt Steak
3-5 min
NY Strip Steak
6-8 min
Pork Chops
5-7 min