INSTALLATION OF YOUR NEW GRILL
Safe and satisfactory operation of your new grill depends upon its proper installation. The
installation, adjustments and service of your new grill must be performed by qualified
installers and service technicians. This is necessary to insure proper operation and also to
prevent accidents.
Location
When determining a suitable location take into account concerns such as exposure to wind,
proximity to traffic paths and keeping any gas supply lines as short as possible. Locate the
grill only in a well ventilated area.
Built-in Installation
Your new grill is designed for easy installation into a non-combustible enclosure.
The supporting deck and counter must be level and flat. When determining the final loca-
tion for your grill it is required that ventilation holes be provided in the enclosure so that gas
will not become entrapped in the event of a leak (See page 9).
Built-in Design Models
If using a rear wall, locate the weatherproof electrical outlet on the left-hand side for the
rotisserie motor. The rotisserie motor requires a 110/120-volt supply. The power supply
cord on the motor is equipped with a 3 prong (grounded) plug for protection against shock
hazard. Do not cut or remove the grounding prong from the plug.
