Operating the Chipper
SAFETY NOTICE
WARNING: PREVENT ACCIDENTS
Before operating the Chipper it is essential that:
The operator reads and understands this manual and has followed the safety precautions described.
The maintenance check has been properly carried out and the Chipper is in good working order.
The operator must use safety equipment, including gloves, eye protection, ear muffs and covered
shoes. Failure to do so could result in damage and risk the health and safety of the operator.
Ensure the Chipper is on a flat, firm surface.
Ensure all nuts and bolts are properly tightened.
Ensure all safety guards are in place.
Make sure the inlet chute is free of debris before starting the unit.
Check the engine oil level.
Operation
Preventing accidental injury is the sole responsibility of each user of this machine. Ensure the
operator of this machine is thoroughly familiar with the operation and safety procedures described
in this manual.
Always make sure that the machine has been switched off, and the cutter is stationary, before the
machine is moved to a different location, or opening the cutter housing.
Refuelling the Engine.
Before operating the Chipper, fuel needs to be added to the fuel tank.
During use, the engine should be left to cool before refuelling.
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