6
cleaning
the
sprayhead
Mineral deposits and loose coffee or tea granules may clog the Sprayhead, causing the brew
cycle to slow.
1.
Open Spin Lid on top of brewer.
2.
Fill Pour-in Bowl with 14 oz. white vinegar.
3.
Close Spin Lid.
4.
Place empty cup (greater than 14 oz.) on
the Travel Mug Base or Drip Tray Cover.
5.
Push Brew Button to cycle vinegar
through brewer.
6.
Run at least two additional 14 oz. cycles of
water through brewer to flush remaining
vinegar from brewer.
7.
Follow the steps below to clean
the Sprayhead.
1.
Unplug the brewer and allow it to cool
(minimum 1 hour).
2.
Remove Pod Drawer.
3.
Using your fingers, rotate the Sprayhead
assembly clockwise until the Sprayhead
and seal are removed.
4.
Clean Sprayhead and seal with mild
detergent and rinse thoroughly.
A toothpick may also be used to clear
debris from Sprayhead holes.
CAUTION: If the Sprayhead and seal are
separated, they must be reassembled.
Improper reassembly could result in injury
from scalding water
5.
With your fingers, rotate Sprayhead
counter-clockwise until finger tight.
6.
Replace Pod Drawer.
7.
Plug in brewer to restore power.
CLEANING & MAINTENANCE
basic
cleaning
Rinse the Pod Drawer after each use – especially when switching between coffee and
tea pods. Pod Drawer, Drip Tray and Drip Tray Cover are top rack dishwasher safe.
Occasionally wipe outside of the brewer, including the Drip Tray and Drip Tray Cover,
with a mild, no citrus added dish soap and a damp cloth.
deep
cleaning
Deep clean your brewer at least every 3 months. Mineral deposits may accumulate due
to impurities in the water used to brew. If deposits are not removed, they can impair the
operation of the brewer and reduce product life. The frequency of cleaning depends on the
mineral content of your water (the higher the mineral content, the more often you should
deep clean).