26
MACHINE SETTINGS
Grounds Bin
1
2
3
1. The grounds bin level is monitored by measuring
the grinder on time. When the machine has
determined that enough coffee has been used,
a grounds bin full message will be displayed.
2. If the grounds bucket is too full, sliding the
button to the left will reduce the amount of
grounds in the bucket before indicating full.
If there is extra room in the bucket at the full
signal, sliding the button to the right will allow
more grounds before indicating full.
3. If any changes to the screen have been made,
press
Save to confirm.
The grounds bin can be removed for “
through
the counter” grounds disposal. In this mode,
the grounds bin detection must be disabled to
allow brewing.
1. Press the check box next to “
Grounds Bin
Monitoring Enabled” to remove the green
check mark, and disable grounds bin monitoring.
2. Press
Save.
1
2
Through Counter Disposal
1. With the check boxes enabled for
Hot and
Ambient Water, icons will be displayed on the
lower right of the main screen for push and
hold dispensing. Either
Hot or Ambient Water
dispensing can be disabled by pressing the
check box to remove the green check mark and
disable. This will also remove the corresponding
icon from the main screen.
2. If any changes to the screen have been made,
press
Save to confirm.
3. Once enabled, the blue droplet (
Ambient) and
(
Red H) droplet (Hot) will be displayed on the
main screen.
Hot and Ambient Water
1
2
3
continued >
Summary of Contents for Fast Cup 55400.0103
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