2.3
Personnel qualification
Unqualified personnel cannot recognize risks and are thus exposed to greater
danger.
►
Allow only technically qualified personnel to perform the activities described
in these operating instructions.
►
Ensure that personnel comply with the local laws and regulations for safe
and hazard-conscious work.
►
Define and communicate work responsibilities. Provide keys and passwords
to assigned staff only.
2.4
Securing against unexpected startup
If the machine starts up unexpectedly, individuals working on the machine could
be severely injured.
►
Set the safety switch to <0> and lock it.
►
Pull out the key and keep it with you.
2.5
Protective devices
People are at risk when protective devices are not functioning effectively.
►
Before operating the machine, ensure that all protective devices are function-
ing effectively.
2.6
Safety signs
If safety signs are not noticeable, people are at risk.
►
Replace safety signs which are not noticeable.
►
Do not remove or cover safety signs.
2.7
Safe work environment
2.7.1
Slipping and tripping hazards
Slippery surfaces and tripping hazards may result in serious accidents.
►
Keep aisles, handles, steps, ladders, platforms and guard rails free of
grease, oil and other contamination.
►
Do not use the machine as a climbing aid or storage area. Use only the
steps and platforms provided.
►
Wear non-slip safety footwear.
2.7.2
Aspiration
Gases and dusts are harmful to health and can result in dangerous situations
during operation of the machine.
►
Leave aspiration equipment activated during operation of the machine and
do not remove.
Bühler AG
MAYV-20150-2-1808-en-US
Chapter 2
Safety
7