24.
Appliances are not intended to be operated by means of an external timer or separate
remote-control system.
25.
Children should be supervised to ensure that they do not play with the appliance.
BEFORE USING YOUR APPLIANCE FOR THE FIRST TIME
Clean the plates using a damp sponge rinse and dry carefully.
After applying a fine coating oil to the plates, close the appliance and plug it in. The indicator light
(red) will come on.
Allow it to heat up for several minutes to get rid of the new smell.
USING YOUR APPLIANCE
After the baking pan is cleaned, put it into the product. When the baking pan is placed properly,
the light sounds can be heard;
Power the product for heating the baking pan, The red ‘Ready’ light will come
on. Once the
appliance reaches the right temperature, the setting indicator light(red) goes out;
Open the appliance and lightly the oil the plates;
Pour the nut batter into the hole of the ellipse part of the plate;
Immediately close the appliance, using the handle, so that the batter is evenly distributed over
the whole hole of the ellipse part of the plate. Do not hold onto the handle of the appliance during
cooking, as this will prevent the batter from rising;
The cooking time is about 6~8 minutes and will vary according to the composition the batter;
Use the wood or plastic tools (such as small scoop) to take nut out of the product. The sharp and
hard metal tools shall not be used for such purpose;
After use, unplug the appliance and allow it to cool down.
CLEANING
Before cleaning the appliance, unplug it and allow it cool down.
Never place the appliance in water or under running water.
To clean the outside of the appliance, use a damp sponge and dry carefully.
To clean the plates, use a damp sponge with washing up liquid. Rinse and dry them with care.
If there is any batter backed onto the plate, we would advise using vegetable oil to soften it and
waiting 5 minutes before removing it.
Never use a scouring pad or powder.
RECIPE
Ingredients:
Flour - 2 cups
Eggs - 2 pcs.
GB
