9-5
MINIMUM PREVENTIVE MAINTENANCE REQUIREMENTS
Note: If cooking volume is high, perform above requirements more frequently.
DAILY
WEEKLY
QUARTERLY
Clean Cooking Well
X
Clean Condensate Pan
X
Clean O-Ring
X
Clean Pressure Relief Valve
port & Pressure Gauge Port
X
Clean Cover and
Splash Guard
X
Clean Food Basket
X
Clean Temperature Sensor
X
Clean Filter Pan Cover
After each filter-
ing cycle
Filter Cooking Oil
See FILTERING
Clean and Lubricate O-Ring
X
Slide Rod
X
Probe Guard & Basket
Guides
X
broaster.com Manual #17269 8/13 Rev 5/14
Summary of Contents for 1600
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Page 57: ...The Broaster Company 2855 Cranston Road Beloit WI 53511 3991 608 365 0193 broaster com ...