background image

4

M5 x 10mm bolts

1

Motor Mount Bracket

4

M5 Nuts

1

Spit Rod Support Bracket

PARTS LIST:

1

Motor

1

Left Hand Spit Rod

2

Forks

1

Right Hand Spit Rod

1

Wooden Handle

1

2

3

4

5

6

7

8

9

ASSEMBLY INSTRUCTIONS

READ ALL SAFETY WARNINGS & ASSEMBLY INSTRUCTIONS CAREFULLY

BEFORE ASSEMBLING OR OPERATING YOUR ROTISSERIE.

READ THE OWNERS MANUAL TO THE GRILL

BEFORE ASSEMBLING OR USING THIS ROTISSERIE.

The following tools are required to assemble this Brinkmann ProSeries

TM

Rotisserie:

Phillips & Flathead Screwdrivers

Adjustable Wrench

2

(Proof of purchase will be required.)

Inspect contents of the box to ensure all parts are included and undamaged.

3

FOR MISSING PARTS, PLEASE CALL CUSTOMER SERVICE AT 800-527-0717.

2

4

5

1

7

8

9

6

8

6

140-4400-R_INSTR Rotisserie  3/23/05  11:54 AM  Page 6

Summary of Contents for PROSERIES 140-4400-R_INSTR

Page 1: ...STRUCTIONS THREE FOUR BURNER GRILLS WARNING READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO AVOID PERSONAL INJURY INCLUDING DEATH OR PROPERTY DAMAGE SAVE THIS MANUAL FOR FUTURE REFEREN...

Page 2: ...om outlet Unplug the rotisserie motor when not in use and before cleaning DO NOT exceed 12 lbs of food on the rotisserie Keep a fire extinguisher acceptable for use with gas products close by Refer to...

Page 3: ...ERATING YOUR ROTISSERIE READ THE OWNERS MANUAL TO THE GRILL BEFORE ASSEMBLING OR USING THIS ROTISSERIE The following tools are required to assemble this Brinkmann ProSeriesTM Rotisserie Phillips Flath...

Page 4: ...t and right hand ends of the spit rod Tighten securely Step 4 Install the rotisserie left bracket on the left hand side of the grill by using two M5 x 10mm bolts with M5 nuts Step 5 Install the rotiss...

Page 5: ...spit rod and slide to the center of the rod 6 Place second fork onto the spit rod with the prongs facing the meat 7 Slide both forks tightly against the meat and securely tighten the fork set screws 8...

Page 6: ...taking food off the grill For additional information please phone the USDA s toll free Meat Poultry Hotline at 800 535 4555 CLEANING AND MAINTENANCE Spit rod and forks can be disassembled and washed i...

Page 7: ...140 4400 R_INSTR Rotisserie 3 23 05 11 54 AM Page 4...

Page 8: ...vice Department at 800 527 0717 A receipt will be required The Brinkmann Corporation will not be responsible for any rotisseries forwarded to us without prior authorization Brinkmann ProSeriesTM Rotis...

Reviews: